Alanine

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Gas phase thermochemistry data

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: Hussein Y. Afeefy, Joel F. Liebman, and Stephen E. Stein

Quantity Value Units Method Reference Comment
Δfgas-99.1 ± 1.0kcal/molCcrNgauv, Sabbah, et al., 1977 

Reaction thermochemistry data

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled as indicated in comments:
B - John E. Bartmess
RCD - Robert C. Dunbar

Note: Please consider using the reaction search for this species. This page allows searching of all reactions involving this species. A general reaction search form is also available. Future versions of this site may rely on reaction search pages in place of the enumerated reaction displays seen below.

Individual Reactions

C3H6NO2- + Hydrogen cation = Alanine

By formula: C3H6NO2- + H+ = C3H7NO2

Quantity Value Units Method Reference Comment
Δr341.8 ± 1.9kcal/molCIDCJones, Bernier, et al., 2007gas phase; B
Δr340.7 ± 2.1kcal/molG+TSLocke and McIver, 1983gas phase; B
Quantity Value Units Method Reference Comment
Δr334.8 ± 2.0kcal/molH-TSJones, Bernier, et al., 2007gas phase; B
Δr333.7 ± 2.0kcal/molIMRELocke and McIver, 1983gas phase; B

Sodium ion (1+) + Alanine = (Sodium ion (1+) • Alanine)

By formula: Na+ + C3H7NO2 = (Na+ • C3H7NO2)

Quantity Value Units Method Reference Comment
Δr40.4 ± 3.0kcal/molIMREGapeev and Dunbar, 2003Anchor glycine=38.5+-2.0; RCD
Δr39.9kcal/molCIDCKish, Ohanessian, et al., 2003Anchor alanine=39.89; RCD

Gas phase ion energetics data

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data evaluated as indicated in comments:
HL - Edward P. Hunter and Sharon G. Lias
L - Sharon G. Lias

Data compiled as indicated in comments:
B - John E. Bartmess
MM - Michael M. Meot-Ner (Mautner)
LLK - Sharon G. Lias, Rhoda D. Levin, and Sherif A. Kafafi
RDSH - Henry M. Rosenstock, Keith Draxl, Bruce W. Steiner, and John T. Herron

Quantity Value Units Method Reference Comment
IE (evaluated)8.88eVN/AN/AL
Quantity Value Units Method Reference Comment
Proton affinity (review)215.5kcal/molN/AHunter and Lias, 1998HL
Quantity Value Units Method Reference Comment
Gas basicity207.4kcal/molN/AHunter and Lias, 1998HL

Proton affinity at 298K

Proton affinity (kcal/mol) Reference Comment
213.8 ± 0.1Bouchoux and Salpin, 2003T = 298K; MM
215.6 ± 1.Hahn and Wesdemiotis, 2003MM

Gas basicity at 298K

Gas basicity (review) (kcal/mol) Reference Comment
206.8 ± 0.1Bouchoux and Salpin, 2003T = 298K; MM
206.5 ± 1.5Cassady, Carr, et al., 1995T = 298K; GB> dimethylformamide, ≈ 3-methylaniline, < 3-fluropyridine; MM
206.4 ± 1.6Wu and Lebrilla, 1995T = 300K; MM

Ionization energy determinations

IE (eV) Method Reference Comment
8.88PEKlasinc, 1976LLK
8.8PEDebies and Rabalais, 1974LLK
9.63CTSSlifkin and Allison, 1967RDSH

De-protonation reactions

C3H6NO2- + Hydrogen cation = Alanine

By formula: C3H6NO2- + H+ = C3H7NO2

Quantity Value Units Method Reference Comment
Δr341.8 ± 1.9kcal/molCIDCJones, Bernier, et al., 2007gas phase; B
Δr340.7 ± 2.1kcal/molG+TSLocke and McIver, 1983gas phase; B
Quantity Value Units Method Reference Comment
Δr334.8 ± 2.0kcal/molH-TSJones, Bernier, et al., 2007gas phase; B
Δr333.7 ± 2.0kcal/molIMRELocke and McIver, 1983gas phase; B

Ion clustering data

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: Robert C. Dunbar

Note: Please consider using the reaction search for this species. This page allows searching of all reactions involving this species. Searches may be limited to ion clustering reactions. A general reaction search form is also available.

Clustering reactions

Sodium ion (1+) + Alanine = (Sodium ion (1+) • Alanine)

By formula: Na+ + C3H7NO2 = (Na+ • C3H7NO2)

Quantity Value Units Method Reference Comment
Δr40.4 ± 3.0kcal/molIMREGapeev and Dunbar, 2003Anchor glycine=38.5+-2.0
Δr39.9kcal/molCIDCKish, Ohanessian, et al., 2003Anchor alanine=39.89

References

Go To: Top, Gas phase thermochemistry data, Reaction thermochemistry data, Gas phase ion energetics data, Ion clustering data, Notes

Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Ngauv, Sabbah, et al., 1977
Ngauv, S.N.; Sabbah, R.; Laffitte, M., Thermodynamique de composes azotes. III. Etude thermochimique de la glycine et de la l-α-alanine, Thermochim. Acta, 1977, 20, 371-380. [all data]

Jones, Bernier, et al., 2007
Jones, C.M.; Bernier, M.; Carson, E.; Colyer, K.E.; Metz, R.; Pawlow, A.; Wischow, E.D.; Webb, I.; Andriole, E.J.; Poutsma, J.C., Gas-phase Acities of the 20 Protein Amino Acids, Int. J. Mass Spectrom., 2007, 267, 1-3, 54-62, https://doi.org/10.1016/j.ijms.2007.02.018 . [all data]

Locke and McIver, 1983
Locke, M.J.; McIver, R.T., Jr., Effect of Solvation on the Acid/Base Properties of Glycine, J. Am. Chem. Soc., 1983, 105, 4226. [all data]

Gapeev and Dunbar, 2003
Gapeev, A.; Dunbar, R.C., Na+ Affinities of Gas-Phase Amino Acids by Ligand Exchange Equilibrium, Int. J. Mass Spectrom., 2003, 228, 2-3, 825, https://doi.org/10.1016/S1387-3806(03)00242-2 . [all data]

Kish, Ohanessian, et al., 2003
Kish, M.M.; Ohanessian, G.; Wesdemiotis, C., The Na+ affinities of a-amino acids: side-chain substituent effects, Int. J. Mass Spectrom., 2003, 227, 3, 509, https://doi.org/10.1016/S1387-3806(03)00082-4 . [all data]

Hunter and Lias, 1998
Hunter, E.P.; Lias, S.G., Evaluated Gas Phase Basicities and Proton Affinities of Molecules: An Update, J. Phys. Chem. Ref. Data, 1998, 27, 3, 413-656, https://doi.org/10.1063/1.556018 . [all data]

Bouchoux and Salpin, 2003
Bouchoux, G.; Salpin, J.Y., Gas-phase basicity of glycine, alanine, proline, serine, lysine, histidine and some of their peptides by the thermokinetic method, European J. Mass Spectrometry, 2003, 9, 391-402. [all data]

Hahn and Wesdemiotis, 2003
Hahn, I.S.; Wesdemiotis, C., Protonation Thermochemistry of beta-Alanine. An Evaluation of Proton Affinities and Entropies Determined by the Extended Kinetic Method, Int. J. Mass Spectrometry, 2003, 222, 465. [all data]

Cassady, Carr, et al., 1995
Cassady, C.J.; Carr, S.R.; Zhang, K.; Chung-Phillips, C., Experimental and Ab Intio Studies of Protonations of Alanine and Samll Peptides of Alanine and Glycine, J. Org. Chem., 1995, 60, 1704. [all data]

Wu and Lebrilla, 1995
Wu, J.; Lebrilla, C.B., Intrinsic Basicity of Oligomeric Peptides that Contain Glycine, Alanine, and Valine - The Effects of the Alkyl Side Chain on Proton Transfer Reactions, J. Am. Soc. Mass Spectrom., 1995, 6, 91. [all data]

Klasinc, 1976
Klasinc, L., Application of photoelectron spectroscopy to biologically active molecules and their constituent parts, J. Electron Spectrosc. Relat. Phenom., 1976, 8, 161. [all data]

Debies and Rabalais, 1974
Debies, T.P.; Rabalais, J.W., Electronic structure of amino acids and ureas, J. Electron Spectrosc. Relat. Phenom., 1974, 3, 315. [all data]

Slifkin and Allison, 1967
Slifkin, M.A.; Allison, A.C., Measurement of ionization potentials from contact charge transfer spectra, Nature, 1967, 215, 949. [all data]


Notes

Go To: Top, Gas phase thermochemistry data, Reaction thermochemistry data, Gas phase ion energetics data, Ion clustering data, References