Aniline mustard
- Formula: C10H13Cl2N
- Molecular weight: 218.123
- IUPAC Standard InChI: InChI=1S/C10H13Cl2N/c11-6-8-13(9-7-12)10-4-2-1-3-5-10/h1-5H,6-9H2
- IUPAC Standard InChIKey: ROSJKFFLIXTTAW-UHFFFAOYSA-N
- CAS Registry Number: 553-27-5
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Other names: Benzenamine, N,N-bis(2-chloroethyl)-; Aniline, N,N-bis(2-chloroethyl)-; N,N-Bis(2-chloroethyl)aniline; β,β'-Dichlorodiethylaniline; N,N-Di(2-chloroethyl)aniline; Lymphochin; Lymphocin; Lymphoquin; NCS-18429; A 14489; CB 1074; Lymphchin; Lymphoquine; Mesylerythrol; NSC-18429; SK 592; TL 476; Anilinlost; N,N-Bis(2-chloroethyl)benzenamine
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Phase change data
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: Robert L. Brown and Stephen E. Stein
| Quantity | Value | Units | Method | Reference | Comment |
|---|---|---|---|---|---|
| Tfus | 318. to 320. | K | N/A | Buckingham and Donaghy, 1982 |
Reduced pressure boiling point
| Tboil (K) | Pressure (bar) | Reference |
|---|---|---|
| 441. to 443. | 0.021 | Frinton Laboratories Inc., 1986 |
| 437. | 0.019 | Buckingham and Donaghy, 1982 |
References
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Buckingham and Donaghy, 1982
Buckingham, J.; Donaghy, S.M.,
Dictionary of Organic Compounds: Fifth Edition, Chapman and Hall, New York, 1982, 1. [all data]
Frinton Laboratories Inc., 1986
Frinton Laboratories Inc.,
Catalog Number 11, Frinton Laboratories Inc., Vineland, NJ, 1986, 99. [all data]
Notes
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- Symbols used in this document:
Tboil Boiling point Tfus Fusion (melting) point - Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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