Species with data from:

Porto, C.Da.; Decorti, D.; Kikic, I., Flavour compounds of Lavandula angustifolia L. to use in food manufacturing: comparison of three different extraction methods, Food Chem., 2009, 112, 4, 1072-1078, https://doi.org/10.1016/j.foodchem.2008.07.015 .

60 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Limonene (C₁₀H₁₆)
   
2. Linalool (C₁₀H₁₈O)
   
3. α-Pinene (C₁₀H₁₆)
   
4. Caryophyllene (C₁₅H₂₄)
   
5. p-Cymene (C₁₀H₁₄)
   
6. β-Myrcene (C₁₀H₁₆)
   
7. β-Pinene (C₁₀H₁₆)
   
8. α-Terpineol (C₁₀H₁₈O)
   
9. Terpinen-4-ol (C₁₀H₁₈O)
   
10. γ-Terpinene (C₁₀H₁₆)
    
11. Naphthalene, 1,2,3,5,6,8a-hexahydro-4,7-dimethyl-1-(1-methylethyl)-, (1S-cis)- (C₁₅H₂₄)
    
12. Bicyclo[3.1.0]hexane, 4-methylene-1-(1-methylethyl)- (C₁₀H₁₆)
    
13. Cyclohexene, 1-methyl-4-(1-methylethylidene)- (C₁₀H₁₆)
    
14. Camphene (C₁₀H₁₆)
    
15. Germacrene D (C₁₅H₂₄)
    
16. Eucalyptol (C₁₀H₁₈O)
    
17. trans-β-Ocimene (C₁₀H₁₆)
    
18. α-Phellandrene (C₁₀H₁₆)
    
19. Bicyclo[3.1.0]hex-2-ene, 2-methyl-5-(1-methylethyl)- (C₁₀H₁₆)
    
20. 1,3,6-Octatriene, 3,7-dimethyl-, (Z)- (C₁₀H₁₆)
    
21. 1H-Cycloprop[e]azulen-7-ol, decahydro-1,1,7-trimethyl-4-methylene-, [1ar-(1aα,4aα,7β,7aβ,7bα)]- (C₁₅H₂₄O)
    
22. Borneol (C₁₀H₁₈O)
    
23. Camphor (C₁₀H₁₆O)
    
24. 1-Octen-3-ol (C₈H₁₆O)
    
25. γ-Muurolene (C₁₅H₂₄)
    
26. (-)-β-Bourbonene (C₁₅H₂₄)
    
27. Bicyclo[3.1.0]hexan-2-ol, 2-methyl-5-(1-methylethyl)-, (1α,2α,5α)- (C₁₀H₁₈O)
    
28. β-Bisabolene (C₁₅H₂₄)
    
29. Geranyl acetate (C₁₂H₂₀O₂)
    
30. Benzenemethanol, α,α,4-trimethyl- (C₁₀H₁₄O)
    
31. 2-Furanmethanol, 5-ethenyltetrahydro-α,α,5-trimethyl-, cis- (C₁₀H₁₈O₂)
    
32. trans-Linalool oxide (furanoid) (C₁₀H₁₈O₂)
    
33. Bicyclo[3.1.1]heptan-3-ol, 6,6-dimethyl-2-methylene-, [1S-(1α,3α,5α)]- (C₁₀H₁₆O)
    
34. 1-Naphthalenol, 1,2,3,4,4a,7,8,8a-octahydro-1,6-dimethyl-4-(1-methylethyl)-, [1R-(1α,4β,4aβ,8aβ)]- (C₁₅H₂₆O)
    
35. 2,6-Octadien-1-ol, 3,7-dimethyl-, acetate, (Z)- (C₁₂H₂₀O₂)
    
36. α-Terpinyl acetate (C₁₂H₂₀O₂)
    
37. Linalyl acetate (C₁₂H₂₀O₂)
    
38. trans-α-Bergamotene (C₁₅H₂₄)
    
39. α-Bisabolol (C₁₅H₂₆O)
    
40. 3-Octanol (C₈H₁₈O)
    
41. 3-Octanone (C₈H₁₆O)
    
42. 2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, cis- (C₁₀H₁₆O)
    
43. o-Cymene (C₁₀H₁₄)
    
44. 1,6,10-Dodecatriene, 7,11-dimethyl-3-methylene- (C₁₅H₂₄)
    
45. cis-α-Bergamotene (C₁₅H₂₄)
    
46. Lavandulyl acetate (C₁₂H₂₀O₂)
    
47. 4-Hexen-1-ol, 5-methyl-2-(1-methylethenyl)-, (R)- (C₁₀H₁₈O)
    
48. Butanoic acid, 2-methyl-, hexyl ester (C₁₁H₂₂O₂)
    
49. Bicyclo[3.1.0]hex-2-ene, 4-methylene-1-(1-methylethyl)- (C₁₀H₁₄)
    
50. Furan, 3-(4-methyl-3-pentenyl)- (C₁₀H₁₄O)
    
51. 7-Oxabicyclo[2.2.1]heptane, 1-methyl-4-(1-methylethyl)- (C₁₀H₁₈O)
    
52. endo-Fenchol (C₁₀H₁₈O)
    
53. 3-Isopropyl-6,8a-dimethyl-1,2,4,5,8,8a-hexahydroazulene (C₁₅H₂₄)
    
54. m-Cymen-8-ol (C₁₀H₁₄O)
    
55. Isobornyl formate (C₁₁H₁₈O₂)
    
56. Cyclohexanol, 5-methyl-2-(1-methylethyl)-, (1α,2α,5α)- (C₁₀H₂₀O)
    
57. trans-γ-cadinene (C₁₅H₂₄)
    
58. (R)-5-Methyl-2-(prop-1-en-2-yl)hex-4-en-1-yl 3-methylbutanoate (C₁₅H₂₆O₂)
    
59. Dihydrolinalool acetate (C₁₂H₂₂O₂)
    
60. Lavandulyl isobutanoate (C₁₄H₂₆O₂)
    

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