Species with data from:

Weldegergis B.T.; Tredoux A.G.J.; Crouch A.M., Application of a headspace sorptive extraction method for the analysis of volatile components in South African wines, J. Agric. Food Chem., 2007, 55, 21, 8696-8702, https://doi.org/10.1021/jf071554p .

31 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. 1-Hexanol (C₆H₁₄O)
   
2. 1-Butanol, 3-methyl- (C₅H₁₂O)
   
3. 1-Butanol (C₄H₁₀O)
   
4. Acetic acid (C₂H₄O₂)
   
5. Furfural (C₅H₄O₂)
   
6. Hexanoic acid (C₆H₁₂O₂)
   
7. Butanoic acid, ethyl ester (C₆H₁₂O₂)
   
8. Hexanoic acid, ethyl ester (C₈H₁₆O₂)
   
9. 1-Propanol, 2-methyl- (C₄H₁₀O)
   
10. Butanoic acid (C₄H₈O₂)
    
11. Butanoic acid, 3-methyl- (C₅H₁₀O₂)
    
12. Octanoic acid (C₈H₁₆O₂)
    
13. Acetic acid, hexyl ester (C₈H₁₆O₂)
    
14. Phenol, 2-methoxy- (C₇H₈O₂)
    
15. Octanoic acid, ethyl ester (C₁₀H₂₀O₂)
    
16. Acetoin (C₄H₈O₂)
    
17. 1-Butanol, 3-methyl-, acetate (C₇H₁₄O₂)
    
18. n-Decanoic acid (C₁₀H₂₀O₂)
    
19. Vanillin (C₈H₈O₃)
    
20. 2-Furancarboxaldehyde, 5-methyl- (C₆H₆O₂)
    
21. Acetic acid, 2-phenylethyl ester (C₁₀H₁₂O₂)
    
22. Decanoic acid, ethyl ester (C₁₂H₂₄O₂)
    
23. Propanoic acid (C₃H₆O₂)
    
24. Pentanoic acid (C₅H₁₀O₂)
    
25. Propanoic acid, 2-methyl- (C₄H₈O₂)
    
26. Phenol, 2-methyl- (C₇H₈O)
    
27. Butanedioic acid, diethyl ester (C₈H₁₄O₄)
    
28. Propanoic acid, 2-hydroxy-, ethyl ester (C₅H₁₀O₃)
    
29. Phenol, 2,6-dimethoxy- (C₈H₁₀O₃)
    
30. 5-Hydroxymethylfurfural (C₆H₆O₃)
    
31. 2(3H)-Furanone, 5-butyldihydro-4-methyl-, cis- (C₉H₁₆O₂)