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4-Benzylpiperidine

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Phase change data

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled as indicated in comments:
BS - Robert L. Brown and Stephen E. Stein
AC - William E. Acree, Jr., James S. Chickos

Quantity Value Units Method Reference Comment
Tboil552.2KN/AWeast and Grasselli, 1989BS
Quantity Value Units Method Reference Comment
Tfus279. - 280.KN/ABuckingham and Donaghy, 1982BS
Quantity Value Units Method Reference Comment
Deltavap17.7 ± 0.24kcal/molCRibeiro da Silva and Cabral, 2007AC

Reduced pressure boiling point

Tboil (K) Pressure (atm) Reference Comment
424.20.022Weast and Grasselli, 1989BS
423. - 425.0.022Buckingham and Donaghy, 1982BS

References

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Weast and Grasselli, 1989
CRC Handbook of Data on Organic Compounds, 2nd Editon, Weast,R.C and Grasselli, J.G., ed(s)., CRC Press, Inc., Boca Raton, FL, 1989, 1. [all data]

Buckingham and Donaghy, 1982
Buckingham, J.; Donaghy, S.M., Dictionary of Organic Compounds: Fifth Edition, Chapman and Hall, New York, 1982, 1. [all data]

Ribeiro da Silva and Cabral, 2007
Ribeiro da Silva, M.A.V.; Cabral, Joana I.T.A., Thermochemical properties of three piperidine derivatives, J Therm Anal Calorim, 2007, 90, 3, 865-871, https://doi.org/10.1007/s10973-007-8316-0 . [all data]


Notes

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