Species with data from:

Malliaa, S.; Fernandez-Garcia, E.; Bosset, J.O., Comparison of purge and trap and solid phase microextraction techniques for studying the volatile aroma compounds of three European PDO hard cheeses, Int. Dairy J., 2005, 15, 6-9, 741-758, https://doi.org/10.1016/j.idairyj.2004.11.007 .

80 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
  2. Nonanal (C9H18O)
  3. Toluene (C7H8)
  4. Phenylethyl Alcohol (C8H10O)
  5. 1-Octanol (C8H18O)
  6. 1-Hexanol (C6H14O)
  7. 1-Butanol, 3-methyl- (C5H12O)
  8. 1-Butanol (C4H10O)
  9. 1-Pentanol (C5H12O)
  10. Acetic acid (C2H4O2)
  11. Ethyl Acetate (C4H8O2)
  12. Hexanoic acid (C6H12O2)
  13. Butanoic acid, ethyl ester (C6H12O2)
  14. Hexanoic acid, ethyl ester (C8H16O2)
  15. 2-Heptanone (C7H14O)
  16. Butanal, 3-methyl- (C5H10O)
  17. 1-Propanol, 2-methyl- (C4H10O)
  18. Ethanol (C2H6O)
  19. Butanoic acid (C4H8O2)
  20. Butanoic acid, 3-methyl- (C5H10O2)
  21. Cyclohexane (C6H12)
  22. 2,3-Butanedione (C4H6O2)
  23. Octanoic acid (C8H16O2)
  24. 2-Pentanone (C5H10O)
  25. 1-Propanol (C3H8O)
  26. Acetic acid, hexyl ester (C8H16O2)
  27. 2-Butanone (C4H8O)
  28. Octanoic acid, ethyl ester (C10H20O2)
  29. Disulfide, dimethyl (C2H6S2)
  30. 2-Nonanone (C9H18O)
  31. Acetoin (C4H8O2)
  32. Acetone (C3H6O)
  33. Acetic acid, butyl ester (C6H12O2)
  34. n-Decanoic acid (C10H20O2)
  35. 2-Undecanone (C11H22O)
  36. Nonanoic acid (C9H18O2)
  37. 1-Hexanol, 2-ethyl- (C8H18O)
  38. Isopropyl Alcohol (C3H8O)
  39. 2-Butanol (C4H10O)
  40. 2-Hexanone (C6H12O)
  41. Decanoic acid, ethyl ester (C12H24O2)
  42. 2-Octanone (C8H16O)
  43. Propanoic acid, ethyl ester (C5H10O2)
  44. Propanoic acid (C3H6O2)
  45. Pentanoic acid (C5H10O2)
  46. Butanoic acid, 3-methyl-, ethyl ester (C7H14O2)
  47. n-Propyl acetate (C5H10O2)
  48. Propanoic acid, 2-methyl- (C4H8O2)
  49. 2-Heptanol (C7H16O)
  50. Pyrazine, 2,6-dimethyl- (C6H8N2)
  51. Acetaldehyde (C2H4O)
  52. 2-Pentanol (C5H12O)
  53. Butanal (C4H8O)
  54. Propanal, 2-methyl- (C4H8O)
  55. Heptanoic acid (C7H14O2)
  56. Butanoic acid, butyl ester (C8H16O2)
  57. 2-Hexanol (C6H14O)
  58. Carbon disulfide (CS2)
  59. Heptanoic acid, ethyl ester (C9H18O2)
  60. Pyridine, 4-methyl- (C6H7N)
  61. 2-Nonanol (C9H20O)
  62. Hexanoic acid, butyl ester (C10H20O2)
  63. 2,3-Butanediol (C4H10O2)
  64. Butanoic acid, propyl ester (C7H14O2)
  65. Ethanol, 2-butoxy- (C6H14O2)
  66. Isopropyl acetate (C5H10O2)
  67. 2-Propen-1-ol (C3H6O)
  68. Hexanoic acid, propyl ester (C9H18O2)
  69. Propanoic acid, propyl ester (C6H12O2)
  70. Propylene Glycol (C3H8O2)
  71. 2-Octene (C8H16)
  72. Ethanol, 2-(2-butoxyethoxy)- (C8H18O3)
  73. Pentanoic acid, 4-methyl- (C6H12O2)
  74. 2-Propanol, 1-methoxy- (C4H10O2)
  75. Butanoic acid, 1-methylpropyl ester (C8H16O2)
  76. 8-Nonen-2-one (C9H16O)
  77. 3-Octene (C8H16)
  78. 2-Methyl-3-vinyl pyrazine (C7H8N2)
  79. 4-Hexenoic acid (C6H10O2)
  80. 4-Hexenoic acid, methyl ester (C7H12O2)