Species with data from:

Nielsen, G.S.; Larsen, L.M.; Poll, L., Formation of aroma compounds during long-term frozen storage of unblanched leek (Allium ampeloprasum Var. Bulga) as affected by packaging atmosphere and slice thickness, J. Agric. Food Chem., 2004, 52, 5, 1234-1240, https://doi.org/10.1021/jf0306183 .

31 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Hexanal (C6H12O)
    C6H12O
  2. Nonanal (C9H18O)
    C9H18O
  3. Octanal (C8H16O)
    C8H16O
  4. Decanal (C10H20O)
    C10H20O
  5. 1-Octen-3-ol (C8H16O)
    C8H16O
  6. 1-Hexanol (C6H14O)
    C6H14O
  7. Heptanal (C7H14O)
    C7H14O
  8. 2-Hexenal, (E)- (C6H10O)
    C6H10O
  9. 1-Pentanol (C5H12O)
    C5H12O
  10. Furan, 2-pentyl- (C9H14O)
    C9H14O
  11. Pentanal (C5H10O)
    C5H10O
  12. 2-Octenal, (E)- (C8H14O)
    C8H14O
  13. 2,4-Heptadienal, (E,E)- (C7H10O)
    C7H10O
  14. 3-Octanone (C8H16O)
    C8H16O
  15. 2,4-Nonadienal, (E,E)- (C9H14O)
    C9H14O
  16. 2-Heptenal, (E)- (C7H12O)
    C7H12O
  17. Butanal (C4H8O)
    C4H8O
  18. Propanal (C3H6O)
    C3H6O
  19. 2-Pentenal, (E)- (C5H8O)
    C5H8O
  20. Furan, 2,5-dimethyl- (C6H8O)
    C6H8O
  21. Thiophene, 2,5-dimethyl- (C6H8S)
    C6H8S
  22. (E,Z)-2,4-Heptadienal (C7H10O)
    C7H10O
  23. 2-Butenal, (E)- (C4H6O)
    C4H6O
  24. 3,5-Octadien-2-one (C8H12O)
    C8H12O
  25. 2-Butenal, 2-methyl-, (E)- (C5H8O)
    C5H8O
  26. Thiophene, 2,4-dimethyl- (C6H8S)
    C6H8S
  27. Thiophene, 3,4-dimethyl- (C6H8S)
    C6H8S
  28. Trisulfide, methyl propyl (C4H10S3)
    C4H10S3
  29. (E)-1-(Prop-1-en-1-yl)-3-propyltrisulfane (C6H12S3)
    C6H12S3
  30. 2-methyl-(E)-2-pentenal (C6H10O)
    C6H10O
  31. 2-Ethyl-trans-2-butenal (C6H10O)
    C6H10O