Species with data from:

Kim, S.M.; Wu, C.M.; Kubota, K.; Kobayashi, A., Effect of soybean oil on garlic volatile compounds isoalted by distillation, J. Agric. Food Chem., 1995, 43, 2, 449-452, https://doi.org/10.1021/jf00050a036 .

23 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Methional (C₄H₈OS)
   
2. Dimethyl trisulfide (C₂H₆S₃)
   
3. Disulfide, dimethyl (C₂H₆S₂)
   
4. 2-Propen-1-ol (C₃H₆O)
   
5. Diallyl sulfide (C₆H₁₀S)
   
6. Diallyl disulphide (C₆H₁₀S₂)
   
7. Disulfide, methyl 2-propenyl (C₄H₈S₂)
   
8. Trisulfide, di-2-propenyl (C₆H₁₀S₃)
   
9. Sulfide, allyl methyl (C₄H₈S)
   
10. Trisulfide, methyl 2-propenyl (C₄H₈S₃)
    
11. Trisulfide, methyl propyl (C₄H₁₀S₃)
    
12. Allyl mercaptan (C₃H₆S)
    
13. 3-Vinyl-1,2-dithiacyclohex-5-ene (C₆H₈S₂)
    
14. Allyl propyl disulfide (C₆H₁₂S₂)
    
15. 2-Vinyl-4H-1,3-dithiine (C₆H₈S₂)
    
16. Disulfide, methyl 1-propenyl, trans (C₄H₈S₂)
    
17. Disulfide, methyl 1-propenyl, cis (C₄H₈S₂)
    
18. (Z)-1-Allyl-2-(prop-1-en-1-yl)disulfane (C₆H₁₀S₂)
    
19. (E)-1-propenyl allyl disulfide (C₆H₁₀S₂)
    
20. 1-Allyl-3-propyltrisulfane (C₆H₁₂S₃)
    
21. 3H-1,2-Dithiole (C₃H₄S₂)
    
22. allyl thiopropanal (C₆H₁₀OS)
    
23. 2-vinylcyclopropanal (C₆H₈O)
    

© 2026 by the U.S. Secretary of Commerce on behalf of the United States of America. All rights reserved.

Copyright for NIST Standard Reference Data is governed by the Standard Reference Data Act.