Species with data from:

López, R.; Ezpeleta, E.; Sánchez, I.; Cacho, J.; Ferreira, V., Analysis of the aroma intensities of volatile compounds released from mild acid hydrolysates of odourless precursors extracted from Tempranillo and Grenache grapes using gas chromatography-olfactometry, Food Chem., 2004, 88, 1, 95-103, https://doi.org/10.1016/j.foodchem.2004.01.025 .

72 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula

Click on the name to see more data.

1. Linalool (C₁₀H₁₈O)
2. α-Terpineol (C₁₀H₁₈O)
3. Hexanal (C₆H₁₂O)
4. Benzaldehyde (C₇H₆O)
5. 2,6-Octadien-1-ol, 3,7-dimethyl-, (E)- (C₁₀H₁₈O)
6. Phenylethyl Alcohol (C₈H₁₀O)
7. 1-Octanol (C₈H₁₈O)
8. 1-Hexanol (C₆H₁₄O)
9. Eugenol (C₁₀H₁₂O₂)
10. 1-Butanol, 3-methyl- (C₅H₁₂O)
11. 3-Hexen-1-ol, (Z)- (C₆H₁₂O)
12. 1-Butanol (C₄H₁₀O)
13. Benzyl alcohol (C₇H₈O)
14. 2-Hexenal, (E)- (C₆H₁₀O)
15. Acetic acid (C₂H₄O₂)
16. Furfural (C₅H₄O₂)
17. Ethyl Acetate (C₄H₈O₂)
18. Hexanoic acid (C₆H₁₂O₂)
19. Hexanoic acid, ethyl ester (C₈H₁₆O₂)
20. 2,4-Decadienal, (E,E)- (C₁₀H₁₆O)
21. trans-β-Ionone (C₁₃H₂₀O)
22. 2-Buten-1-one, 1-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)-, (E)- (C₁₃H₁₈O)
23. Phenol (C₆H₆O)
24. 1-Octen-3-one (C₈H₁₄O)
25. Octanoic acid (C₈H₁₆O₂)
26. Phenol, 2-methoxy- (C₇H₈O₂)
27. Octanoic acid, ethyl ester (C₁₀H₂₀O₂)
28. Butanoic acid, 2-methyl-, ethyl ester (C₇H₁₄O₂)
29. Vanillin (C₈H₈O₃)
30. 1-Hexanol, 2-ethyl- (C₈H₁₈O)
31. 2-Methoxy-4-vinylphenol (C₉H₁₀O₂)
32. 6-Octen-1-ol, 3,7-dimethyl-, acetate (C₁₂H₂₂O₂)
33. Acetic acid, 2-phenylethyl ester (C₁₀H₁₂O₂)
34. Decanoic acid, ethyl ester (C₁₂H₂₄O₂)
35. 2-Decenal, (E)- (C₁₀H₁₈O)
36. Propanoic acid (C₃H₆O₂)
37. Pentanoic acid (C₅H₁₀O₂)
38. 2(3H)-Furanone, dihydro-5-pentyl- (C₉H₁₆O₂)
39. Benzoic acid (C₇H₆O₂)
40. 2-Heptenal, (E)- (C₇H₁₂O)
41. Hexadecanoic acid, ethyl ester (C₁₈H₃₆O₂)
42. Phenol, 3-methyl- (C₇H₈O)
43. 2(5H)-Furanone, 3-hydroxy-4,5-dimethyl- (C₆H₈O₃)
44. Dodecanoic acid, ethyl ester (C₁₄H₂₈O₂)
45. 2(3H)-Furanone, 5-hexyldihydro- (C₁₀H₁₈O₂)
46. Benzeneacetic acid (C₈H₈O₂)
47. 2H-Pyran-2-one, tetrahydro-6-pentyl- (C₁₀H₁₈O₂)
48. α-Ionone (C₁₃H₂₀O)
49. Phenol, 4-ethyl-2-methoxy- (C₉H₁₂O₂)
50. Phenol, 4-ethyl- (C₈H₁₀O)
51. 2(3H)-Furanone, 5-ethyldihydro- (C₆H₁₀O₂)
52. Benzophenone (C₁₃H₁₀O)
53. 2-Propenoic acid, 3-phenyl-, ethyl ester (C₁₁H₁₂O₂)
54. γ-Dodecalactone (C₁₂H₂₂O₂)
55. Methyl anthranilate (C₈H₉NO₂)
56. 2,6,10-Dodecatrien-1-ol, 3,7,11-trimethyl- (C₁₅H₂₆O)
57. 4-vinylphenol (C₈H₈O)
58. Acetylpyrazine (C₆H₆N₂O)
59. Benzenepropanoic acid, ethyl ester (C₁₁H₁₄O₂)
60. Phenol, 2,6-dimethoxy- (C₈H₁₀O₃)
61. Linalool oxide (C₁₀H₁₈O₂)
62. Naphthalene, 1,2-dihydro-1,1,6-trimethyl- (C₁₃H₁₆)
63. 3-Mercaptohexanol (C₆H₁₄OS)
64. 2(3H)-Furanone, 5-heptyldihydro- (C₁₁H₂₀O₂)
65. Vitispirane (C₁₃H₂₀O)
66. Benzoic acid, 4-hydroxy-3-methoxy-, ethyl ester (C₁₀H₁₂O₄)
67. 3-Mercaptohexyl acetate (C₈H₁₆O₂S)
68. 1-Oxaspiro[4.5]dec-6-ene, 2,6,10,10-tetramethyl- (C₁₃H₂₂O)
69. 2,5-dimethyl-3(2H)-furanone (C₆H₈O₂)
70. 7-Octene-2,6-diol, 2,6-dimethyl- (C₁₀H₂₀O₂)
71. 2-Oxepanone, 7-hexyl- (C₁₂H₂₂O₂)
72. (Z)-6-Dodecene-7-lactone (C₁₂H₂₀O₂)

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