Species with data from:

Singh, G.; Maurya, S.; Catalan, C.; de Lampasona, M.P., Chemical constituents, antifungal and antioxidative effects of ajwain essential oil and Its acetone extract, J. Agric. Food Chem., 2004, 52, 11, 3292-3296, https://doi.org/10.1021/jf035211c .

23 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Linalool (C₁₀H₁₈O)
   
2. α-Pinene (C₁₀H₁₆)
   
3. p-Cymene (C₁₀H₁₄)
   
4. β-Myrcene (C₁₀H₁₆)
   
5. β-Pinene (C₁₀H₁₆)
   
6. α-Terpineol (C₁₀H₁₈O)
   
7. Terpinen-4-ol (C₁₀H₁₈O)
   
8. γ-Terpinene (C₁₀H₁₆)
   
9. Bicyclo[3.1.0]hexane, 4-methylene-1-(1-methylethyl)- (C₁₀H₁₆)
   
10. Cyclohexene, 1-methyl-4-(1-methylethylidene)- (C₁₀H₁₆)
    
11. Camphene (C₁₀H₁₆)
    
12. Caryophyllene oxide (C₁₅H₂₄O)
    
13. Eucalyptol (C₁₀H₁₈O)
    
14. 1,3-Cyclohexadiene, 1-methyl-4-(1-methylethyl)- (C₁₀H₁₆)
    
15. α-Phellandrene (C₁₀H₁₆)
    
16. Bicyclo[3.1.0]hex-2-ene, 2-methyl-5-(1-methylethyl)- (C₁₀H₁₆)
    
17. β-Phellandrene (C₁₀H₁₆)
    
18. 3-Carene (C₁₀H₁₆)
    
19. Bicyclo[3.1.0]hexan-2-ol, 2-methyl-5-(1-methylethyl)-, (1α,2α,5α)- (C₁₀H₁₈O)
    
20. Naphthalene, decahydro-4a-methyl-1-methylene-7-(1-methylethenyl)-, [4aR-(4aα,7α,8aβ)]- (C₁₅H₂₄)
    
21. Thymol (C₁₀H₁₄O)
    
22. Phenol, 2-methyl-5-(1-methylethyl)- (C₁₀H₁₄O)
    
23. Naphthalene, 1,2,3,4,4a,5,6,8a-octahydro-4a,8-dimethyl-2-(1-methylethenyl)-, [2R-(2α,4aα,8aβ)]- (C₁₅H₂₄)