Species with data from:

Pérez, R.A.; Navarro, T.; de Lorenzo, C., HS-SPME analysis of the volatile compounds from spices as a source of flavour in 'Campo Real' table olive preparations, Flavour Fragr. J., 2007, 22, 4, 265-273, https://doi.org/10.1002/ffj.1791 .

42 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
    C10H16
  2. Linalool (C10H18O)
    C10H18O
  3. α-Pinene (C10H16)
    C10H16
  4. p-Cymene (C10H14)
    C10H14
  5. α-Terpineol (C10H18O)
    C10H18O
  6. Terpinen-4-ol (C10H18O)
    C10H18O
  7. γ-Terpinene (C10H16)
    C10H16
  8. Eucalyptol (C10H18O)
    C10H18O
  9. Benzaldehyde (C7H6O)
    C7H6O
  10. Borneol (C10H18O)
    C10H18O
  11. 2,6-Octadien-1-ol, 3,7-dimethyl-, (E)- (C10H18O)
    C10H18O
  12. Camphor (C10H16O)
    C10H16O
  13. Phenylethyl Alcohol (C8H10O)
    C8H10O
  14. 1-Octanol (C8H18O)
    C8H18O
  15. 1-Octen-3-ol (C8H16O)
    C8H16O
  16. 1-Hexanol (C6H14O)
    C6H14O
  17. Eugenol (C10H12O2)
    C10H12O2
  18. 3-Hexen-1-ol, (Z)- (C6H12O)
    C6H12O
  19. Thymol (C10H14O)
    C10H14O
  20. Carvone (C10H14O)
    C10H14O
  21. Phenol, 2-methyl-5-(1-methylethyl)- (C10H14O)
    C10H14O
  22. 2-Furanmethanol, 5-ethenyltetrahydro-α,α,5-trimethyl-, cis- (C10H18O2)
    C10H18O2
  23. 2-Buten-1-one, 1-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)-, (E)- (C13H18O)
    C13H18O
  24. trans-Linalool oxide (furanoid) (C10H18O2)
    C10H18O2
  25. 2,6-Octadienal, 3,7-dimethyl-, (Z)- (C10H16O)
    C10H16O
  26. Methyl salicylate (C8H8O3)
    C8H8O3
  27. Styrene (C8H8)
    C8H8
  28. Methyleugenol (C11H14O2)
    C11H14O2
  29. Benzaldehyde, 4-(1-methylethyl)- (C10H12O)
    C10H12O
  30. Anethole (C10H12O)
    C10H12O
  31. Estragole (C10H12O)
    C10H12O
  32. Cyclohexanol, 5-methyl-2-(1-methylethyl)-, (1α,2β,5α)- (C10H20O)
    C10H20O
  33. Fenchone (C10H16O)
    C10H16O
  34. p-Cymen-7-ol (C10H14O)
    C10H14O
  35. 2-Hexenal (C6H10O)
    C6H10O
  36. 1,3-Benzodioxole, 4-methoxy-6-(2-propenyl)- (C11H12O3)
    C11H12O3
  37. Fenchyl acetate (C12H20O2)
    C12H20O2
  38. Diallyl disulphide (C6H10S2)
    C6H10S2
  39. Apiol (C12H14O4)
    C12H14O4
  40. α-Phellandrene epoxide (C10H16O)
    C10H16O
  41. 3,6-Dimethyl-2,3,3a,4,5,7a-hexahydrobenzofuran (C10H16O)
    C10H16O
  42. 3-Cyclohexen-1-one, 2-isopropyl-5-methyl- (C10H16O)
    C10H16O