Species with data from:
Kilic, A.; Kollmannsberger, H.; Nitz, S., Glycosidically bound volatiles and flavor precursors in Laurus nobilis L., J. Agric. Food Chem., 2005, 53, 6, 2231-2235, https://doi.org/10.1021/jf040373+ .
39 matching species were found.
For each matching species the following will be displayed:
- Chemical name
- Chemical formula
- Structure image (if available)
Click on the name to see more data.
- Linalool (C10H18O)
- α-Terpineol (C10H18O)
- Borneol (C10H18O)
- 2,6-Octadien-1-ol, 3,7-dimethyl-, (E)- (C10H18O)
- Phenylethyl Alcohol (C8H10O)
- Eugenol (C10H12O2)
- 1-Butanol, 3-methyl- (C5H12O)
- 3-Hexen-1-ol, (Z)- (C6H12O)
- Benzyl alcohol (C7H8O)
- 1-Pentanol (C5H12O)
- 2-Furanmethanol, 5-ethenyltetrahydro-α,α,5-trimethyl-, cis- (C10H18O2)
- 2-Buten-1-one, 1-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)-, (E)- (C13H18O)
- trans-Linalool oxide (furanoid) (C10H18O2)
- Vanillin (C8H8O3)
- 1-Butanol, 2-methyl- (C5H12O)
- p-Mentha-1,5-dien-8-ol (C10H16O)
- Prenol (C5H10O)
- 2,3-Dehydro-1,8-cineole (C10H16O)
- 2H-Pyran, 3,6-dihydro-4-methyl-2-(2-methyl-1-propenyl)- (C10H16O)
- Hotrienol (C10H16O)
- 3,7-Octadiene-2,6-diol, 2,6-dimethyl- (C10H18O2)
- 2-Cyclohexen-1-one, 4-(3-hydroxy-1-butenyl)-3,5,5-trimethyl- (C13H20O2)
- trans-Isoeugenol (C10H12O2)
- 3-Hydroxy-β-damascone (C13H20O2)
- Benzeneethanol, 4-hydroxy- (C8H10O2)
- 1,7-Octadiene-3,6-diol, 2,6-dimethyl- (C10H18O2)
- 2-Cyclohexen-1-one, 4-(3-hydroxybutyl)-3,5,5-trimethyl- (C13H22O2)
- 3-hydroxy-β-ionone (C13H20O2)
- p-Mentha-1(7),2-dien-8-ol (C10H16O)
- 3-hydroxy-7,8-dehydro-β-ionol (C13H18O2)
- 3-Buten-2-one, 4-(4-hydroxy-2,2,6-trimethyl-7-oxabicyclo[4.1.0]hept-1-yl)- (C13H20O3)
- p-Menth-1-en-7,8-diol (C10H18O2)
- 2H-Pyran-3-ol, 6-ethenyltetrahydro-2,2,6-trimethyl- (C10H18O2)
- trans-Sobrerol (C10H18O2)
- Homovanillic acid (C9H10O4)
- 3-hydroxy-1,8-cineole (C10H18O2)
- 2-hydroxy-1,8-cineole II (C10H18O2)
- 2-hydroxy-1,8-cineole I (C10H18O2)
- 4-Oxo-β-damascone (C13H18O2)