Species with data from:
Morales, A.L.; Duque, C., Aroma constituents of the fruit of the moutain papaya (Carica pubescens) from Colombia, J. Agric. Food Chem., 1987, 35, 4, 538-540, https://doi.org/10.1021/jf00076a024 .
43 matching species were found.
For each matching species the following will be displayed:
- Chemical name
- Chemical formula
- Structure image (if available)
Click on the name to see more data.
- Eucalyptol (C10H18O)
- 1-Octanol (C8H18O)
- 1-Hexanol (C6H14O)
- 1-Butanol (C4H10O)
- Benzyl alcohol (C7H8O)
- Ethyl Acetate (C4H8O2)
- Butanoic acid, ethyl ester (C6H12O2)
- Hexanoic acid, ethyl ester (C8H16O2)
- 2-Heptanone (C7H14O)
- trans-Linalool oxide (furanoid) (C10H18O2)
- 1-Octen-3-one (C8H14O)
- Acetic acid, hexyl ester (C8H16O2)
- Octanoic acid, ethyl ester (C10H20O2)
- Acetic acid, butyl ester (C6H12O2)
- Butanoic acid, 2-methyl-, ethyl ester (C7H14O2)
- Propanoic acid, ethyl ester (C5H10O2)
- Hexanoic acid, methyl ester (C7H14O2)
- Benzoic acid, ethyl ester (C9H10O2)
- Acetic acid, octyl ester (C10H20O2)
- Butanoic acid, methyl ester (C5H10O2)
- Acetaldehyde (C2H4O)
- 2-Pentanol (C5H12O)
- Octanoic acid, methyl ester (C9H18O2)
- Butanoic acid, butyl ester (C8H16O2)
- Heptanoic acid, ethyl ester (C9H18O2)
- Hexanoic acid, butyl ester (C10H20O2)
- Butanoic acid, propyl ester (C7H14O2)
- Butanoic acid, 3-hydroxy-, ethyl ester (C6H12O3)
- Propanoic acid, butyl ester (C7H14O2)
- Heptanoic acid, methyl ester (C8H16O2)
- Benzoic acid, 2-hydroxy-, ethyl ester (C9H10O3)
- 2-Butenal (C4H6O)
- Butyl benzoate (C11H14O2)
- Ethyl 2-butenoate (C6H10O2)
- Butyl caprylate (C12H24O2)
- Octanoic acid, hexyl ester (C14H28O2)
- 2-Butenoic acid, butyl ester (C8H14O2)
- Butyl caprate (C14H28O2)
- Butanoic acid, 3-hydroxy-, butyl ester (C8H16O3)
- Benzoic acid, 2-hydroxy-, butyl ester (C11H14O3)
- 2-Octenoic acid, ethyl ester (C10H18O2)
- Benzaldehyde, 4-methyl-, O-methyloxime (C9H11NO)
- 2-Octenoic acid, butyl ester (C12H22O2)