Species with data from:

Barra, A.; Baldovini, N.; Loiseau, A.-M.; Albino, L.; Lesecq, C.; Cuvelier, L.L., Chemical analysis of French beans (Phaseolus vulgaris L.) by headspace solid phase microextraction (HS-SPME) and simultaneous distillation/extraction (SDE), Food Chem., 2007, 101, 3, 1279-1284, https://doi.org/10.1016/j.foodchem.2005.12.027 .

88 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
  2. Linalool (C10H18O)
  3. α-Pinene (C10H16)
  4. α-Terpineol (C10H18O)
  5. Cyclohexene, 1-methyl-4-(1-methylethylidene)- (C10H16)
  6. Eucalyptol (C10H18O)
  7. Hexanal (C6H12O)
  8. Nonanal (C9H18O)
  9. trans-β-Ocimene (C10H16)
  10. Benzaldehyde (C7H6O)
  11. Toluene (C7H8)
  12. 2,6-Octadien-1-ol, 3,7-dimethyl-, (E)- (C10H18O)
  13. Decanal (C10H20O)
  14. Phenylethyl Alcohol (C8H10O)
  15. 1-Octanol (C8H18O)
  16. 1-Octen-3-ol (C8H16O)
  17. 1-Butanol, 3-methyl- (C5H12O)
  18. Heptanal (C7H14O)
  19. 3-Hexen-1-ol, (Z)- (C6H12O)
  20. 1-Butanol (C4H10O)
  21. β-Bisabolene (C15H24)
  22. 2-Hexenal, (E)- (C6H10O)
  23. 1-Pentanol (C5H12O)
  24. Furfural (C5H4O2)
  25. α-Farnesene (C15H24)
  26. Ethyl Acetate (C4H8O2)
  27. (E)-β-Famesene (C15H24)
  28. 2,6-Octadien-1-ol, 3,7-dimethyl-, (Z)- (C10H18O)
  29. trans-β-Ionone (C13H20O)
  30. Butanal, 3-methyl- (C5H10O)
  31. Ethanol (C2H6O)
  32. Methional (C4H8OS)
  33. Furan, 2-pentyl- (C9H14O)
  34. Acetic acid, hexyl ester (C8H16O2)
  35. Pyridine (C5H5N)
  36. Acetoin (C4H8O2)
  37. Pentanal (C5H10O)
  38. 1-Butanol, 3-methyl-, acetate (C7H14O2)
  39. Butanal, 2-methyl- (C5H10O)
  40. α-Bisabolol (C15H26O)
  41. Tetradecanoic acid (C14H28O2)
  42. Nonanoic acid (C9H18O2)
  43. 1-Hexanol, 2-ethyl- (C8H18O)
  44. 2-Methoxy-4-vinylphenol (C9H10O2)
  45. 3-Octanol (C8H18O)
  46. 3-Hexen-1-ol, acetate, (Z)- (C8H14O2)
  47. 3-Octanone (C8H16O)
  48. 2,3-Pentanedione (C5H8O2)
  49. 1-Octene (C8H16)
  50. 2-Heptenal, (E)- (C7H12O)
  51. 1,6,10-Dodecatrien-3-ol, 3,7,11-trimethyl- (C15H26O)
  52. 3-Hexen-1-ol, (E)- (C6H12O)
  53. 2,4,6-Octatriene, 2,6-dimethyl- (C10H16)
  54. Heptane, 2-methyl- (C8H18)
  55. Phytol (C20H40O)
  56. Heptane, 3-methyl- (C8H18)
  57. 1-Cyclohexene-1-carboxaldehyde, 2,6,6-trimethyl- (C10H16O)
  58. Cyclohexanol, 5-methyl-2-(1-methylethyl)-, (1α,2β,5α)- (C10H20O)
  59. Benzothiazole (C7H5NS)
  60. Furan, 2-ethyl- (C6H8O)
  61. Carbon disulfide (CS2)
  62. 2-Cyclopenten-1-one, 3-methyl-2-(2-pentenyl)-, (Z)- (C11H16O)
  63. 3-Buten-1-ol, 3-methyl- (C5H10O)
  64. 2-Propenoic acid, 3-phenyl-, ethyl ester (C11H12O2)
  65. Pyrazine, 2-methoxy-3-(2-methylpropyl)- (C9H14N2O)
  66. Butanoic acid, 3-hexenyl ester, (Z)- (C10H18O2)
  67. 2,6,10-Dodecatrien-1-ol, 3,7,11-trimethyl- (C15H26O)
  68. 2-Propenoic acid, 3-phenyl-, methyl ester (C10H10O2)
  69. 2,4-Heptadienal (C7H10O)
  70. 2-Octene, (Z)- (C8H16)
  71. 2-Octene, (E)- (C8H16)
  72. Propanoic acid, hexyl ester (C9H18O2)
  73. 3-Penten-2-one (C5H8O)
  74. 2-Butenal (C4H6O)
  75. 2,4-Decadienal (C10H16O)
  76. 2-Butenal, 3-methyl- (C5H8O)
  77. 2-Pentenal (C5H8O)
  78. Palmitoleic acid (C16H30O2)
  79. 3-Thiophenecarboxaldehyde (C5H4OS)
  80. 2-Octen-1-ol (C8H16O)
  81. 3-Hexen-1-ol, propanoate, (Z)- (C9H16O2)
  82. (S)-3-Ethyl-4-methylpentanol (C8H18O)
  83. 3-Heptene, 3-methyl- (C8H16)
  84. 2-Heptene, 3-methyl- (C8H16)
  85. Hexanoic acid, 2-ethyl-, methyl ester (C9H18O2)
  86. 3-Thiophenemethanol (C5H6OS)
  87. 1-Methoxy-3-methyl-2-butene (C6H12O)
  88. (E)-Oct-3-enal (C8H14O)