Species with data from:

Ramezani, M.; Khaje-Karamoddin, M.; Karimi-Fard, V., Chemical composition and anti-Helicobacter pylori activity of the essential oil of Pistacia vera, Pharm. Biol., 2004, 42, 7, 488-490, https://doi.org/10.3109/13880200490891755 .

17 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Limonene (C₁₀H₁₆)
   
2. α-Pinene (C₁₀H₁₆)
   
3. p-Cymene (C₁₀H₁₄)
   
4. β-Myrcene (C₁₀H₁₆)
   
5. β-Pinene (C₁₀H₁₆)
   
6. Camphene (C₁₀H₁₆)
   
7. Bicyclo[3.1.0]hex-2-ene, 2-methyl-5-(1-methylethyl)- (C₁₀H₁₆)
   
8. Bornyl acetate (C₁₂H₂₀O₂)
   
9. Thymol (C₁₀H₁₄O)
   
10. Bicyclo[3.1.1]hept-2-ene-2-methanol, 6,6-dimethyl- (C₁₀H₁₆O)
    
11. Bicyclo[3.1.1]heptan-3-ol, 6,6-dimethyl-2-methylene-, [1S-(1α,3α,5α)]- (C₁₀H₁₆O)
    
12. Pinocarvone (C₁₀H₁₄O)
    
13. trans-Verbenol (C₁₀H₁₆O)
    
14. cis-Verbenol (C₁₀H₁₆O)
    
15. Verbenene (C₁₀H₁₄)
    
16. 3-Oxatricyclo[4.1.1.0(2,4)]octane, 2,7,7-trimethyl- (C₁₀H₁₆O)
    
17. 2,6,9,11-Dodecatetraenal, 2,6,10-trimethyl-, (E,E,E)- (C₁₅H₂₂O)