Species with data from:

Krist, S.; Stuebiger, G.; Unterweger, H.; Bandion, F.; Buchbauer, G., Analysis of volatile compounds and triglycerides of seed oils extracted from different poppy varieties (Papaver somniferum L.), J. Agric. Food Chem., 2005, 53, 21, 8310-8316, https://doi.org/10.1021/jf0580869 .

24 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
    C10H16
  2. α-Pinene (C10H16)
    C10H16
  3. p-Cymene (C10H14)
    C10H14
  4. Camphene (C10H16)
    C10H16
  5. Hexanal (C6H12O)
    C6H12O
  6. Nonanal (C9H18O)
    C9H18O
  7. 1-Octen-3-ol (C8H16O)
    C8H16O
  8. 3-Carene (C10H16)
    C10H16
  9. 1-Butanol, 3-methyl- (C5H12O)
    C5H12O
  10. Heptanal (C7H14O)
    C7H14O
  11. 1-Pentanol (C5H12O)
    C5H12O
  12. Acetic acid (C2H4O2)
    C2H4O2
  13. Hexanoic acid (C6H12O2)
    C6H12O2
  14. 2-Heptanone (C7H14O)
    C7H14O
  15. 2-Pentanone (C5H10O)
    C5H10O
  16. Pentanal (C5H10O)
    C5H10O
  17. Butanal, 2-methyl- (C5H10O)
    C5H10O
  18. 2-Octenal, (E)- (C8H14O)
    C8H14O
  19. Pyrazine, methyl- (C5H6N2)
    C5H6N2
  20. Pyrazine, 2,5-dimethyl- (C6H8N2)
    C6H8N2
  21. Pentanoic acid (C5H10O2)
    C5H10O2
  22. 2-Heptenal, (E)- (C7H12O)
    C7H12O
  23. 2,3-Butanediol (C4H10O2)
    C4H10O2
  24. 3-Octen-2-one (C8H14O)
    C8H14O