Species with data from:
Methven L.; Tsoukka M.; Oruna-Concha M.J.; Parker J.K.; Mottram D.S., Influence of sulfur amino acids on the volatile and nonvolatile components of cooked salmon (Salmo salar), J. Agric. Food Chem., 2007, 55, 4, 1427-1436, https://doi.org/10.1021/jf0625611 .
107 matching species were found.
For each matching species the following will be displayed:
- Chemical name
- Chemical formula
Click on the name to see more data.
- α-Pinene (C10H16)
- Camphene (C10H16)
- Hexanal (C6H12O)
- Nonanal (C9H18O)
- 1,3-Cyclohexadiene, 1-methyl-4-(1-methylethyl)- (C10H16)
- Benzaldehyde (C7H6O)
- Toluene (C7H8)
- Octanal (C8H16O)
- Decanal (C10H20O)
- 1-Octen-3-ol (C8H16O)
- 1-Hexanol (C6H14O)
- Benzeneacetaldehyde (C8H8O)
- Heptanal (C7H14O)
- 1-Butanol (C4H10O)
- 2-Hexenal, (E)- (C6H10O)
- 1-Pentanol (C5H12O)
- Furfural (C5H4O2)
- p-Xylene (C8H10)
- 2-Nonenal, (E)- (C9H16O)
- 2-Heptanone (C7H14O)
- Butanal, 3-methyl- (C5H10O)
- Benzene, 1,3-dimethyl- (C8H10)
- Methional (C4H8OS)
- Furan, 2-pentyl- (C9H14O)
- 2-Pentanone (C5H10O)
- Acetophenone (C8H8O)
- Dimethyl trisulfide (C2H6S3)
- Pyridine (C5H5N)
- Disulfide, dimethyl (C2H6S2)
- 2-Nonanone (C9H18O)
- Acetoin (C4H8O2)
- Pentanal (C5H10O)
- Butanal, 2-methyl- (C5H10O)
- 1-Heptanol (C7H16O)
- 2,6-Nonadienal, (E,Z)- (C9H14O)
- 2-Octenal, (E)- (C8H14O)
- 2-Furancarboxaldehyde, 5-methyl- (C6H6O2)
- Pyrazine, methyl- (C5H6N2)
- 2,4-Heptadienal, (E,E)- (C7H10O)
- Pyrazine, 2,5-dimethyl- (C6H8N2)
- 1-Nonanol (C9H20O)
- 2,3-Pentanedione (C5H8O2)
- 2-Decenal, (E)- (C10H18O)
- 1-Penten-3-ol (C5H10O)
- Ethanone, 1-(2-furanyl)- (C6H6O2)
- Pyrazine, 2,6-dimethyl- (C6H8N2)
- 2-Heptenal, (E)- (C7H12O)
- Benzene, 1-ethyl-3-methyl- (C9H12)
- Pyridine, 2-methyl- (C6H7N)
- Thiophene (C4H4S)
- Pyrazine (C4H4N2)
- Pyrazine, ethyl- (C6H8N2)
- 4-Heptenal, (Z)- (C7H12O)
- Benzene, 1-methyl-3-(1-methylethyl)- (C10H14)
- Pyrrole (C4H5N)
- Furan, 2-ethyl- (C6H8O)
- Furan, 2-methyl- (C5H6O)
- Thiophene, 2-methyl- (C5H6S)
- 2-Furfurylthiol (C5H6OS)
- 2-Pentenal, (E)- (C5H8O)
- 2-Penten-1-ol, (Z)- (C5H10O)
- 2-Acetylthiazole (C5H5NOS)
- Cyclopentanone (C5H8O)
- Benzaldehyde, 2-hydroxy- (C7H6O2)
- Thiophene, 3-methyl- (C5H6S)
- 2-Thiophenecarboxaldehyde (C5H4OS)
- 2,4-Heptadienal (C7H10O)
- Thiazole (C3H3NS)
- 3-Penten-2-one (C5H8O)
- 3(2H)-Thiophenone, dihydro-2-methyl- (C5H8OS)
- Thiophene, 2-ethyl- (C6H8S)
- 2-Butenal, (E)- (C4H6O)
- 3,5-Octadien-2-one (C8H12O)
- Pyridine, 2-ethyl- (C7H9N)
- 4-Methylthiazole (C4H5NS)
- Pyridine, 3-ethyl- (C7H9N)
- 2,3-Octanedione (C8H14O2)
- 5-Methyl-2-thiophenecarboxaldehyde (C6H6OS)
- Thiazole, 2-methyl- (C4H5NS)
- 2-Butenal, 2-methyl-, (E)- (C5H8O)
- 2,4-Octadienal, (E,E)- (C8H12O)
- Thiazole, 4,5-dimethyl- (C5H7NS)
- (E,Z)-3,5-octadien-2-one (C8H12O)
- 4-ethylbenzaldehyde (C9H10O)
- Furan, 2-ethyl-5-methyl- (C7H10O)
- 3-Methyl-2-thiophenecarboxaldehyde (C6H6OS)
- Furan, 2-propyl- (C7H10O)
- 1-Hexen-3-ol (C6H12O)
- 1,3-Octadiene (C8H14)
- 2,4-Octadiene (C8H14)
- 2,3-dihydro-6-methylthieno[2,3c]furan (C7H8OS)
- 2-Propionyl thiazole (C6H7NOS)
- 3-methyl-1,2-dithian-4-one (C5H8OS2)
- 3-methyl-1,2-dithiolan-4-one (C4H6OS2)
- 3,5-dimethyl-1,2-dithiolan-4-one (C5H8OS2)
- (Z,Z)-3,6-Nonadienal (C9H14O)
- 5-Ethylthiazole (C5H7NS)
- 1,5-octadien-3-ol (C8H14O)
- 1,2-dithian-4-one (C4H6OS2)
- 2-ethyl-(2H)-thiapyran (C7H10S)
- 1,4-Cyclohex-2-enedione (C6H6O2)
- 4-methyl-1,2-dithiepane (C6H12S2)
- 2-(2-pentenyl)furan (C9H12O)
- 2,5-diethylfuran (C8H12O)
- 6-Octen-2-one (C8H14O)
- 5-ethyl-5-methoxy-2(5 H)furanone (C7H10O3)
- 4-(Methylmercapto)phenol, trifluoroacetate (C9H7F3O2S)