Species with data from:
Rouseff, R.; Jella, P.; Bazemore, R.; Yang, J.-J., Aroma active internal standards for gas chromatography-olfactometry of grapefruit juices, Am. Chem. Soc. Symp. Ser., 2001, 782, 73-87.
26 matching species were found.
For each matching species the following will be displayed:
- Chemical name
- Chemical formula
- Structure image (if available)
Click on the name to see more data.
- Limonene (C10H16)
- Linalool (C10H18O)
- p-Cymene (C10H14)
- β-Myrcene (C10H16)
- α-Terpineol (C10H18O)
- Terpinen-4-ol (C10H18O)
- Hexanal (C6H12O)
- Nonanal (C9H18O)
- trans-β-Ocimene (C10H16)
- Benzaldehyde (C7H6O)
- Octanal (C8H16O)
- 2,4-Decadienal, (E,E)- (C10H16O)
- 1-Octen-3-one (C8H14O)
- Butanoic acid, 2-methyl-, ethyl ester (C7H14O2)
- Vanillin (C8H8O3)
- 2-Methoxy-4-vinylphenol (C9H10O2)
- Furaneol (C6H8O3)
- Acetic acid, 2-phenylethyl ester (C10H12O2)
- Butanoic acid, methyl ester (C5H10O2)
- 2(5H)-Furanone, 3-hydroxy-4,5-dimethyl- (C6H8O3)
- 2-Nonenal, (Z)- (C9H16O)
- Nootkatone (C15H22O)
- Hexanoic acid, 3-hydroxy-, ethyl ester (C8H16O3)
- 2-Pentanone, 4-mercapto-4-methyl- (C6H12OS)
- Methyl jasmonate (C13H20O3)
- 1-Hepten-3-one (C7H12O)