Species with data from:

Ueno, T.; Masuda, H.; Ho, C.-T., Formation mechanism of p-methylacetophenone from citral via a tert-alkoxy radical intermediate, J. Agric. Food Chem., 2004, 52, 18, 5677-5684, https://doi.org/10.1021/jf035517j .

17 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. p-Cymene (C₁₀H₁₄)
   
2. α-Terpineol (C₁₀H₁₈O)
   
3. Benzenemethanol, α,α,4-trimethyl- (C₁₀H₁₄O)
   
4. p-Cresol (C₇H₈O)
   
5. Benzene, 1-methyl-4-(1-methylethenyl)- (C₁₀H₁₂)
   
6. p-Mentha-1,5-dien-8-ol (C₁₀H₁₆O)
   
7. Ethanone, 1-(4-methylphenyl)- (C₉H₁₀O)
   
8. 2,3-Dehydro-1,8-cineole (C₁₀H₁₆O)
   
9. p-Mentha-1(7),2-dien-8-ol (C₁₀H₁₆O)
   
10. trans-p-Menth-2-en-1,8-diol (C₁₀H₁₈O₂)
    
11. cis-p-Menth-2-en-1,8-diol (C₁₀H₁₈O₂)
    
12. p-Menth-1-en-3,8-diol, cis (C₁₀H₁₈O₂)
    
13. (2R*,5R*)-2-formylmethyl-2-methyl-5-(1-hydroxy-1-methylethyl)tetrahydrofuran (C₁₀H₁₈O₃)
    
14. (2S*,5R*)-2-formylmethyl-2-methyl-5-(1-hydroxy-1-methylethyl)tetrahydrofuran (C₁₀H₁₈O₃)
    
15. 4-(2-hydroxy-2-propyl)benzaldehyde (C₁₀H₁₂O₂)
    
16. trans-p-menth-1-ene-3,8-diol (C₁₀H₁₈O₂)
    
17. 8-hydroperoxy-p-cymene (C₁₀H₁₄O₂)