Species with data from:

Giuseppe, Z.; Manuela, G.; Marta, B.; Vincenzo, G., Application of artificial neural network on mono- and sesquiterpenes compounds determined by headspace solid-phase microextraction-gas chromatography-mass spectrometry for the Piedmont ricotta cheese traceability, J. Chromatogr. A, 2005, 1071, 1-2, 247-253, https://doi.org/10.1016/j.chroma.2004.11.083 .

19 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Limonene (C₁₀H₁₆)
   
2. Linalool (C₁₀H₁₈O)
   
3. α-Pinene (C₁₀H₁₆)
   
4. p-Cymene (C₁₀H₁₄)
   
5. β-Myrcene (C₁₀H₁₆)
   
6. β-Pinene (C₁₀H₁₆)
   
7. α-Terpineol (C₁₀H₁₈O)
   
8. Humulene (C₁₅H₂₄)
   
9. γ-Terpinene (C₁₀H₁₆)
   
10. α-Copaene (C₁₅H₂₄)
    
11. Bicyclo[3.1.0]hexane, 4-methylene-1-(1-methylethyl)- (C₁₀H₁₆)
    
12. Camphene (C₁₀H₁₆)
    
13. β-Phellandrene (C₁₀H₁₆)
    
14. Bornyl acetate (C₁₂H₂₀O₂)
    
15. 3-Carene (C₁₀H₁₆)
    
16. Bicyclo[3.1.1]hept-2-ene-2-methanol, 6,6-dimethyl- (C₁₀H₁₆O)
    
17. (1R,3aS,5aS,8aR)-1,3a,4,5a-Tetramethyl-1,2,3,3a,5a,6,7,8-octahydrocyclopenta[c]pentalene (C₁₅H₂₄)
    
18. Cedrane (C₁₅H₂₆)
    
19. 9-epi-Caryophyllene (C₁₅H₂₄)