Species with data from:

Güntert, M.; Bertram, H.-J.; Hopp, R.; Silberzahn, W.; Sommer, H.; Werkhoff, P., Thermal generation of flavor compounds from thiamin and various amino acids in Recent developments in flavor and fragrance chemistry. Proceedings of the 3rd International Haarmann Reimer Symposium, Hopp,R.; Mori,K., ed(s)., VCH Publishers, New York, 1992, 215-240.

24 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Methional (C₄H₈OS)
   
2. Dimethyl trisulfide (C₂H₆S₃)
   
3. Disulfide, dimethyl (C₂H₆S₂)
   
4. 2,3-Pentanedione (C₅H₈O₂)
   
5. 2-Methyl-3-furanthiol (C₅H₆OS)
   
6. Tetrasulfide, dimethyl (C₂H₆S₄)
   
7. 3(2H)-Thiophenone, dihydro-2-methyl- (C₅H₈OS)
   
8. 3-mercapto-2-pentanone (C₅H₁₀OS)
   
9. 3-mercapto-2-butanone (C₄H₈OS)
   
10. 2-methyl-3-(methyldithio)furan (C₆H₈OS₂)
    
11. bis(2-methyl-3-furyl) disulfide (C₉H₈O₂S₂)
    
12. 2-methyl-3-thiophenethiol (C₅H₆S₂)
    
13. 2-Thiophenemethanethiol (C₅H₆S₂)
    
14. 2-Methyl-1,3-dithiacyclopentane (C₄H₈S₂)
    
15. 5-Thiazoleethanol, 4-methyl- (C₆H₉NOS)
    
16. 2-mercapto-3-pentanone (C₅H₁₀OS)
    
17. Propanoic acid, 2-mercapto-, ethyl ester (C₅H₁₀O₂S)
    
18. 1-(methylthio)ethanethiol (C₃H₈S₂)
    
19. Bis(2-methyl-4,5-dihydro-3-furyl) Disulfide (C₁₀H₁₄O₂S₂)
    
20. mercaptoacetaldehyde (C₂H₄OS)
    
21. 2,3-Dihydro-5-methyl-4-[(2-methyl-3-furyl)dithio]furan (C₁₀H₁₂O₂S₂)
    
22. 4-(methylthio)-2-butanone (C₆H₁₂OS)
    
23. 2-methyl-4,5-dihydro-3-furanthiol (C₅H₈OS)
    
24. sulfuryl acetate (C₄H₆O₆S)