Species with data from:

Komes, D.; Ulrich, D.; Lovric, T., Characterization of odor-active compounds in Croatian Rhine Riesling wine, subregion Zagorje, Eur. Food Res. Technol., 2006, 222, 1-2, 1-7, https://doi.org/10.1007/s00217-005-0094-y .

31 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Linalool (C₁₀H₁₈O)
   
2. α-Terpineol (C₁₀H₁₈O)
   
3. Terpinen-4-ol (C₁₀H₁₈O)
   
4. Phenylethyl Alcohol (C₈H₁₀O)
   
5. 1-Hexanol (C₆H₁₄O)
   
6. Benzeneacetaldehyde (C₈H₈O)
   
7. 1-Butanol, 3-methyl- (C₅H₁₂O)
   
8. 3-Hexen-1-ol, (Z)- (C₆H₁₂O)
   
9. Benzyl alcohol (C₇H₈O)
   
10. Acetic acid (C₂H₄O₂)
    
11. Hexanoic acid (C₆H₁₂O₂)
    
12. Butanoic acid, ethyl ester (C₆H₁₂O₂)
    
13. Hexanoic acid, ethyl ester (C₈H₁₆O₂)
    
14. Butanoic acid (C₄H₈O₂)
    
15. 2-Buten-1-one, 1-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)-, (E)- (C₁₃H₁₈O)
    
16. Butanoic acid, 3-methyl- (C₅H₁₀O₂)
    
17. Octanoic acid, ethyl ester (C₁₀H₂₀O₂)
    
18. 1-Butanol, 3-methyl-, acetate (C₇H₁₄O₂)
    
19. Butanoic acid, 2-methyl-, ethyl ester (C₇H₁₄O₂)
    
20. 1-Hexanol, 2-ethyl- (C₈H₁₈O)
    
21. Acetic acid, 2-phenylethyl ester (C₁₀H₁₂O₂)
    
22. Propanoic acid, ethyl ester (C₅H₁₀O₂)
    
23. Butanoic acid, 3-methyl-, ethyl ester (C₇H₁₄O₂)
    
24. Propanoic acid, 2-methyl- (C₄H₈O₂)
    
25. Isobutyl acetate (C₆H₁₂O₂)
    
26. 1-Propanol, 3-(methylthio)- (C₄H₁₀OS)
    
27. Butanoic acid, 3-hydroxy-, ethyl ester (C₆H₁₂O₃)
    
28. 2-Hexen-1-ol, (Z)- (C₆H₁₂O)
    
29. 1-Pentanol, 3-methyl- (C₆H₁₄O)
    
30. 2-Penten-1-ol, (E)- (C₅H₁₀O)
    
31. Ethyl 2-butenoate (C₆H₁₀O₂)