Species with data from:

Ishizaki, S.; Tachihara, T.; Tamura, H.; Yanai, T.; Kitahara, T., Evaluation of odour-active compounds in roasted shrimp (Sergia lucens Hansen) by aroma extract dilution analysis, Flavour Fragr. J., 2005, 20, 6, 562-566, https://doi.org/10.1002/ffj.1484 .

29 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Butanal, 3-methyl- (C₅H₁₀O)
   
2. Dimethyl trisulfide (C₂H₆S₃)
   
3. Pyridine (C₅H₅N)
   
4. Disulfide, dimethyl (C₂H₆S₂)
   
5. 2-Nonanone (C₉H₁₈O)
   
6. Butanal, 2-methyl- (C₅H₁₀O)
   
7. Pyrazine, 2,5-dimethyl- (C₆H₈N₂)
   
8. Pyrazine, trimethyl- (C₇H₁₀N₂)
   
9. Pyridine, 2-methyl- (C₆H₇N)
   
10. Pyrazine, 2-ethyl-3,5-dimethyl- (C₈H₁₂N₂)
    
11. Pyridine, 3-methyl- (C₆H₇N)
    
12. Pyrazine, 2-ethyl-3-methyl- (C₇H₁₀N₂)
    
13. Methanethiol (CH₄S)
    
14. Pyrazine, 3,5-diethyl-2-methyl- (C₉H₁₄N₂)
    
15. Hydrogen sulfide (H₂S)
    
16. 1-Propanethiol, 2-methyl- (C₄H₁₀S)
    
17. Pyrazine, 2,5-dimethyl-3-(3-methylbutyl)- (C₁₁H₁₈N₂)
    
18. 1-Butanethiol, 2-methyl- (C₅H₁₂S)
    
19. 2-Isopropyl-5-methylhex-2-enal (C₁₀H₁₈O)
    
20. 1-Butanamine, 3-methyl-N-(3-methylbutylidene)- (C₁₀H₂₁N)
    
21. Methyl isopropyl disulphide (C₄H₁₀S₂)
    
22. 1-Pyrroline (C₄H₇N)
    
23. Methyl isobutyl disulphide (C₅H₁₂S₂)
    
24. Butanamine, 3-methyl-N-(2-methylbutylidene) (C₁₀H₂₁N)
    
25. 1-Butanamine, 2-methyl-N-(2-methylbutylidene)- (C₁₀H₂₁N)
    
26. Butanamine, 2-methyl-N-(3-methylbutylidene) (C₁₀H₂₁N)
    
27. N-(2-Methylpropyl)pyrrolidine (C₈H₁₇N)
    
28. N-(3'-Methylbutyl)pyrrolidine (C₉H₁₉N)
    
29. N-(2'-Methylbutyl)pyrrolidine (C₉H₁₉N)