Species with data from:

Colahan-Sederstrom, P.M.; Peterson, D.G., Inhibition of key aroma compound generated during ultrahigh-temperature processing of bovine milk via epicatechin addition, J. Agric. Food Chem., 2005, 53, 2, 398-402, https://doi.org/10.1021/jf0487248 .

28 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Furfural (C₅H₄O₂)
   
2. Hexanoic acid (C₆H₁₂O₂)
   
3. 2-Nonenal, (E)- (C₉H₁₆O)
   
4. Butanoic acid (C₄H₈O₂)
   
5. Methional (C₄H₈OS)
   
6. Butanoic acid, 3-methyl- (C₅H₁₀O₂)
   
7. 1-Octen-3-one (C₈H₁₄O)
   
8. Octanoic acid (C₈H₁₆O₂)
   
9. n-Decanoic acid (C₁₀H₂₀O₂)
   
10. 2,6-Nonadienal, (E,Z)- (C₉H₁₄O)
    
11. Nonanoic acid (C₉H₁₈O₂)
    
12. Furaneol (C₆H₈O₃)
    
13. Propanoic acid, 2-methyl- (C₄H₈O₂)
    
14. 2,4-Nonadienal, (E,E)- (C₉H₁₄O)
    
15. 2(5H)-Furanone, 3-hydroxy-4,5-dimethyl- (C₆H₈O₃)
    
16. Heptanoic acid (C₇H₁₄O₂)
    
17. 2(3H)-Furanone, 5-hexyldihydro- (C₁₀H₁₈O₂)
    
18. 2-Acetyl-1-pyrroline (C₆H₉NO)
    
19. Benzeneacetic acid (C₈H₈O₂)
    
20. 2H-Pyran-2-one, tetrahydro-6-pentyl- (C₁₀H₁₈O₂)
    
21. Ethanone, 1-(4,5-dihydro-2-thiazolyl)- (C₅H₇NOS)
    
22. Pyrazine, 2-methoxy-3-(1-methylethyl)- (C₈H₁₂N₂O)
    
23. Indole, 3-methyl- (C₉H₉N)
    
24. 2H-Pyran-2-one, tetrahydro-6-propyl- (C₈H₁₄O₂)
    
25. homofuraneol (C₇H₁₀O₃)
    
26. Hydrocinnamic acid (C₉H₁₀O₂)
    
27. 2(3H)-Furanone, dihydro-5-(2-octenyl)-, (Z)- (C₁₂H₂₀O₂)
    
28. Chloroxylenol (C₈H₉ClO)