Species with data from:

le Pape, M.-A.; Grua-Priol, J.; Prost, C.; Demaimay, M., Optimization of dynamic headspace extraction of the edible red algae Palmaria palmata and identification of the volatile components, J. Agric. Food Chem., 2004, 52, 3, 550-556, https://doi.org/10.1021/jf030478x .

15 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Hexanal (C₆H₁₂O)
   
2. Nonanal (C₉H₁₈O)
   
3. Octanal (C₈H₁₆O)
   
4. 1-Butanol, 3-methyl- (C₅H₁₂O)
   
5. 1-Butanol (C₄H₁₀O)
   
6. 2-Hexenal, (E)- (C₆H₁₀O)
   
7. Benzene, 1,2,4-trimethyl- (C₉H₁₂)
   
8. 3-Octanone (C₈H₁₆O)
   
9. 2,3-Pentanedione (C₅H₈O₂)
   
10. 1-Penten-3-ol (C₅H₁₀O)
    
11. Benzene, chloro- (C₆H₅Cl)
    
12. Trichloromethane (CHCl₃)
    
13. Methane, tribromo- (CHBr₃)
    
14. 1,3-trans,5-cis-Octatriene (C₈H₁₂)
    
15. Cyclopentene, 3-ethylidene-1-methyl- (C₈H₁₂)