Species with data from:

Tressl, R.; Bahri, D.; Engel, K.-H., Formation of eight-carbon and ten-carbon components in mushrooms (Agaricus campestris), J. Agric. Food Chem., 1982, 30, 1, 89-93, https://doi.org/10.1021/jf00109a019 .

16 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Benzaldehyde (C₇H₆O)
   
2. (Z)-2-octenal (C₈H₁₄O)
   
3. 2-Octen-1-ol, (Z)- (C₈H₁₆O)
   
4. 10-Hydroxydecanoic acid, methyl ester (C₁₁H₂₂O₃)
   
5. Undecanoic acid, 10-oxo-, methyl ester (C₁₂H₂₂O₃)
   
6. 9-Hydroxy-decanoic acid, methyl ester (C₁₁H₂₂O₃)
   
7. Decanoic acid, 9-oxo-, methyl ester (C₁₁H₂₀O₃)
   
8. 10-Oxodecanoic acid, methyl ester (C₁₁H₂₀O₃)
   
9. Methyl 10-oxo-8-decenoate (C₁₁H₁₈O₃)
   
10. Methyl 10-hydroxy-8-decenoate (C₁₁H₂₀O₃)
    
11. Methyl 10-hydroxyundecanoate (C₁₂H₂₄O₃)
    
12. Methyl 10-hydroxy-8-decenoate, TMS (C₁₄H₂₈O₃Si)
    
13. Methyl 10-hydroxyundecanoate, TMS (C₁₅H₃₂O₃Si)
    
14. Methyl 10-hydroxydecanoate, TMS (C₁₄H₃₀O₃Si)
    
15. 2,5-Octadien-1-ol, (Z,Z) (C₈H₁₄O)
    
16. 2,5-Octadienal, (Z,Z) (C₈H₁₂O)
    

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