No Species Found

No species in the database contian data from the requested reference: McDougall, G.J.; Fyffe, S.; Dobson, P.; Stewart, D., Anthocyanins from red wine - Their stability under simulated gastrointestinal digestion, Phytochemistry, 2005, 66, 21, 2540-2548, https://doi.org/10.1016/j.phytochem.2005.09.003 .