3-methyl-5,6-diethyl-2(1H)-pyrazinone
- Formula: C9H14N2O
- Molecular weight: 166.2203
- IUPAC Standard InChI: InChI=1S/C9H14N2O/c1-4-7-8(5-2)11-9(12)6(3)10-7/h4-5H2,1-3H3,(H,11,12)
- IUPAC Standard InChIKey: ORCSFDRCDHCDGG-UHFFFAOYSA-N
- Chemical structure:
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Gas Chromatography
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
Van Den Dool and Kratz RI, polar column, temperature ramp
| Column type | Active phase | I | Reference | Comment |
|---|---|---|---|---|
| Capillary | DB-Wax | 2413. | Shu and Lawrence, 1995 | 30. m/0.32 mm/0.15 μm, 6. K/min; Tstart: 50. C; Tend: 190. C |
References
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Shu and Lawrence, 1995
Shu, C.-K.; Lawrence, B.M.,
3-Methyl-2(1H)-pyrazinones, the asparagine-specific Maillard products formed from asparagine and monosaccharides,
J. Agric. Food Chem., 1995, 43, 3, 779-781, https://doi.org/10.1021/jf00051a040
. [all data]
Notes
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- Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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