Leucine

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Condensed phase thermochemistry data

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled as indicated in comments:
ALS - Hussein Y. Afeefy, Joel F. Liebman, and Stephen E. Stein
DH - Eugene S. Domalski and Elizabeth D. Hearing

Quantity Value Units Method Reference Comment
Δfliquid-155.10 ± 0.47kcal/molCcbWu, Zhu, et al., 1993ALS
Quantity Value Units Method Reference Comment
Δfsolid-154.6kcal/molCcbHutchens, Cole, et al., 1963Heat of combustion is not reported; ALS
Δfsolid-152.34 ± 0.22kcal/molCcbHuffman, Fox, et al., 1937Reanalyzed by Pedley, Naylor, et al., 1986, Original value = -153.49 kcal/mol; ALS
Quantity Value Units Method Reference Comment
Δcsolid-853.72 ± 0.06kcal/molCcbTsuzuki and Hunt, 1957Reanalyzed by Cox and Pilcher, 1970, Original value = -853.08 ± 0.06 kcal/mol; ALS
Δcsolid-856.01 ± 0.20kcal/molCcbHuffman, Fox, et al., 1937Reanalyzed by Pedley, Naylor, et al., 1986, Original value = -855.98 ± 0.20 kcal/mol; ALS
Δcsolid-859.5kcal/molCcbFischer and Wrede, 1904Heat of combustion corrected for pressure; ALS
Δcsolid-860.52kcal/molCcbLemoult, 1904ALS
Quantity Value Units Method Reference Comment
solid,1 bar50.619cal/mol*KN/AHutchens, Cole, et al., 1963DH

Constant pressure heat capacity of solid

Cp,solid (cal/mol*K) Temperature (K) Reference Comment
45.7298.Badelin, Kulikov, et al., 1990T = 298, 313, 333, 348 K.; DH
45.55298.Kulikov, Kozlov, et al., 1989T = 298 to 348 K.; DH
48.14298.15Spink and Wads, 1975DH
48.031298.15Hutchens, Cole, et al., 1963T = 11 to 310 K.; DH

IR Spectrum

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled by: Coblentz Society, Inc.

Condensed Phase Spectrum

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IR spectrum
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Notice: Except where noted, spectra from this collection were measured on dispersive instruments, often in carefully selected solvents, and hence may differ in detail from measurements on FTIR instruments or in other chemical environments. More information on the manner in which spectra in this collection were collected can be found here.

Notice: Concentration information is not available for this spectrum and, therefore, molar absorptivity values cannot be derived.

Additional Data

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Owner COBLENTZ SOC.
Collection (C) 2018 copyright by the U.S. Secretary of Commerce
on behalf of the United States of America. All rights reserved.
Origin SMITH KLINE & FRENCH LABS.
Source reference COBLENTZ NO. 05815
Date 1965/06/18
Name(s) leucine
State SOLID (MULL, KBr DISC)
INACTIVE KBr PLATES AROUND 300-200 CM-1
SPECTRAL CONTAMINATION DUE TO OIL AROUND 2900 CM-1
Instrument PERKIN-ELMER 521 (GRATING)
Instrument parameters ORDER CHANGES: 1999, 690 CM-1
Resolution 2
Sampling procedure TRANSMISSION
Data processing DIGITIZED BY COBLENTZ SOCIETY (BATCH I) FROM HARD COPY
Melting point 294 C, DECOMP.

This IR spectrum is from the Coblentz Society's evaluated infrared reference spectra collection.


References

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Wu, Zhu, et al., 1993
Wu, D.; Zhu, Y.; Gao, Z.; Qu, S., Determination of combustion heat of some amino acids, Wuhan Daxue Xuebao Ziran Kexueban, 1993, 78-82. [all data]

Hutchens, Cole, et al., 1963
Hutchens, J.O.; Cole, A.G.; Stout, J.W., Heat capacities from 11 to 305°K., entropies, and free energies of formation of L-valine, L-isoleucine, and L-leucine, J. Phys. Chem., 1963, 67, 1128-1130. [all data]

Huffman, Fox, et al., 1937
Huffman, H.M.; Fox, S.W.; Ellis, E.L., Thermal data. VII. The heats of combustion of seven amino acids, J. Am. Chem. Soc., 1937, 59, 2144-21. [all data]

Pedley, Naylor, et al., 1986
Pedley, J.B.; Naylor, R.D.; Kirby, S.P., Thermochemical Data of Organic Compounds, Chapman and Hall, New York, 1986, 1-792. [all data]

Tsuzuki and Hunt, 1957
Tsuzuki, T.; Hunt, H., Heats of combustion. VI. The heats of combustion of some amino acids, J. Phys. Chem., 1957, 61, 1668. [all data]

Cox and Pilcher, 1970
Cox, J.D.; Pilcher, G., Thermochemistry of Organic and Organometallic Compounds, Academic Press, New York, 1970, 1-636. [all data]

Fischer and Wrede, 1904
Fischer, E.; Wrede, F., Uber die Verbrennungswarme einiger organischer Verbindungen, Sitzungsber. Dtsch. Akad. Wiss. Berlin Kl. Math. Phys. Tech., 1904, 687-715. [all data]

Lemoult, 1904
Lemoult, M.P., Remarques sur une serie recenie de determinations calorimetriques, Compt. Rend., 1904, 663-635. [all data]

Badelin, Kulikov, et al., 1990
Badelin, V.G.; Kulikov, O.V.; Batagin, V.S.; Udzig, E.; Zielenkiewicz, A.; Zielenkiewicz, W.; Krestov, G.A., Physico-chemical properties of peptides and their solutions, Thermochim. Acta, 1990, 169, 81-93. [all data]

Kulikov, Kozlov, et al., 1989
Kulikov, O.V.; Kozlov, V.A.; Malenkina, L.I.; Badelin, V.G., Heat capacities of amino acids and peptides and excess characteristics ot their aqueous solutions, Sbornik Nauch. Trud., Termodin. Rast. neelect., Ivanovo, Inst. nevod. rast., 1989, Akad. [all data]

Spink and Wads, 1975
Spink, C.H.; Wads, I., Thermochemistry of solutions of biochemical model compounds. 4. The partial molar heat capacities of some amino acids in aqueous solution, J. Chem. Thermodynam., 1975, 7, 561-572. [all data]


Notes

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