2,3-Butanedione, monooxime
- Formula: C4H7NO2
- Molecular weight: 101.1039
- IUPAC Standard InChIKey: FSEUPUDHEBLWJY-UHFFFAOYSA-N
- CAS Registry Number: 57-71-6
- Chemical structure:
This structure is also available as a 2d Mol file - Other names: Biacetyl monooxime; Biacetyl monoxime; Diacetyl monooxime; Diacetyl monoxime; DAM; 2-Oximino-3-Butanone; 2,3-Butanedione monoxime; 2,3-Butanedione, 2-oxime; 2,3-Butanedione 3-monoxime; 2,3-Butanedione-2-monoxime; 3-Oximino-2-butanone; 2,3-Butanedione oxime; 3-Oxo-2-butanone oxime; DAM (oxime); Isonitrosoethyl methyl ketone; NSC 116103
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Mass spectrum (electron ionization)
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
Spectrum
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Additional Data
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Owner | NIST Mass Spectrometry Data Center Collection (C) 2014 copyright by the U.S. Secretary of Commerce on behalf of the United States of America. All rights reserved. |
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Origin | NIST Mass Spectrometry Data Center, 1998. |
NIST MS number | 291040 |
Gas Chromatography
Go To: Top, Mass spectrum (electron ionization), References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
Van Den Dool and Kratz RI, polar column, temperature ramp
Column type | Active phase | I | Reference | Comment |
---|---|---|---|---|
Capillary | DB-Wax | 1796. | Shimoda, Wu, et al., 1996 | 60. m/0.25 mm/0.25 μm, He, 3. K/min; Tstart: 50. C; Tend: 230. C |
Capillary | DB-Wax | 1782. | Shimoda, Shigematsu, et al., 1995 | 60. m/0.25 mm/0.25 μm, He, 2. K/min; Tstart: 50. C; Tend: 230. C |
References
Go To: Top, Mass spectrum (electron ionization), Gas Chromatography, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Shimoda, Wu, et al., 1996
Shimoda, M.; Wu, Y.; Osajima, Y.,
Aroma compounds from aqueous solution of Haze (Rhus succedanea) honey determined by adsorptive column chromatography,
J. Agric. Food Chem., 1996, 44, 12, 3913-3918, https://doi.org/10.1021/jf9601168
. [all data]
Shimoda, Shigematsu, et al., 1995
Shimoda, M.; Shigematsu, H.; Shiratsuchi, H.; Osajima, Y.,
Comparison of volatile compounds among different grades of green tea and their relations to odor attributes,
J. Agric. Food Chem., 1995, 43, 6, 1621-1625, https://doi.org/10.1021/jf00054a038
. [all data]
Notes
Go To: Top, Mass spectrum (electron ionization), Gas Chromatography, References
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