Coniferyl aldehyde
- Formula: C10H10O3
- Molecular weight: 178.1846
- IUPAC Standard InChI: InChI=1S/C10H10O3/c1-13-10-7-8(3-2-6-11)4-5-9(10)12/h2-7,12H,1H3/b3-2+
- IUPAC Standard InChIKey: DKZBBWMURDFHNE-NSCUHMNNSA-N
- CAS Registry Number: 458-36-6
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
The 3d structure may be viewed using Java or Javascript. - Other names: 2-Propenal, 3-(4-hydroxy-3-methoxyphenyl)-; 3-Methoxy-4-hydroxycinnamaldehyde; 4-Hydroxy-3-methoxycinnamaldehyde; Coniferaldehyde; Coniferylic aldehyde; Cinnamaldehyde, 4-hydroxy-3-methoxy-; CONIFERYL ALDEHYDE-1; 2-Propenal, 3-(4-hydroxy-3-methoxyphenyl), (E)-; 3-methoxy-4-hydroxycinnamaldehyde (coniferilic aldehyde); 4'-hydroxy-3'-methoxycinnamaldehyde
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- Other data available:
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Normal alkane RI, non-polar column, temperature ramp
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
| Column type | Capillary | Capillary |
|---|---|---|
| Active phase | OV-1 | HP-1 |
| Column length (m) | 50. | 50. |
| Carrier gas | He | |
| Substrate | ||
| Column diameter (mm) | 0.32 | 0.2 |
| Phase thickness (μm) | 0.50 | 0.5 |
| Tstart (C) | 40. | 60. |
| Tend (C) | 270. | 250. |
| Heat rate (K/min) | 2. | 2. |
| Initial hold (min) | ||
| Final hold (min) | 10. | 120. |
| I | 1672. | 1676. |
| Reference | Da Costa, Yang, et al., 2010 | Castel, Fernandez, et al., 2006 |
| Comment | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Da Costa, Yang, et al., 2010
Da Costa, N.C.; Yang, Y.; Kowalczyk, J.; Poulsen, M.L.,
The analysis of volatiles and non-volatiles in Yerba Mate tea (Ilex paraguariensis)
in Proc. 12th Weurman Symp., Blank, I.; Wust, M.; Yeretzian, C., ed(s)., Institut fur Chemie und Biologisher Chemie, Wissenschafen, Winterthur, 2010, 494-497. [all data]
Castel, Fernandez, et al., 2006
Castel, C.; Fernandez, X.; Lizzani-Cuvelier, L.; Perichet, C.; Lavoine, S.,
Characterization of the Chemical Composition of a Byproduct from Siam Benzoin Gum,
J. Agric. Food Chem., 2006, 54, 23, 8848-8854, https://doi.org/10.1021/jf061193y
. [all data]
Notes
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, References
- Symbols used in this document:
Tend Final temperature Tstart Initial temperature - Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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