Proline

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Condensed phase thermochemistry data

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Data compiled as indicated in comments:
ALS - Hussein Y. Afeefy, Joel F. Liebman, and Stephen E. Stein
DH - Eugene S. Domalski and Elizabeth D. Hearing

Quantity Value Units Method Reference Comment
Δfsolid-507.6 ± 2.6kJ/molCcbVasilev, Borodin, et al., 1989Uc =-2744.77 kJ/mol; ALS
Δfsolid-515.18 ± 0.52kJ/molCcbSabbath and Laffitte, 1978ALS
Quantity Value Units Method Reference Comment
Δcsolid-2746.2 ± 2.5kJ/molCcbVasilev, Borodin, et al., 1989Uc =-2744.77 kJ/mol; ALS
Δcsolid-2738.6 ± 0.4kJ/molCcbSabbath and Laffitte, 1978ALS
Quantity Value Units Method Reference Comment
solid,1 bar164.06J/mol*KN/ACole, Hutchens, et al., 1963DH
solid,1 bar170.7J/mol*KN/AHuffman and Fox, 1940Extrapolation below 90 K, 56.07 J/mol*K.; DH

Constant pressure heat capacity of solid

Cp,solid (J/mol*K) Temperature (K) Reference Comment
150.4298.15Spink and Wads, 1975DH
151.17298.15Cole, Hutchens, et al., 1963T = 11 to 305 K.; DH
149.12300.4Huffman and Fox, 1940T = 90 to 298 K. Value is unsmoothed experimental datum.; DH

References

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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.

Vasilev, Borodin, et al., 1989
Vasilev, V.P.; Borodin, V.A.; Kopnyshev, S.B., Standard enthalpies of formation of L-histidine and L-proline, Russ. J. Phys. Chem. (Engl. Transl.), 1989, 63, 891-892. [all data]

Sabbath and Laffitte, 1978
Sabbath, R.; Laffitte, M., Enthalpy of formation of solid L-proline, J. Chem. Thermodyn., 1978, 10, 101-102. [all data]

Cole, Hutchens, et al., 1963
Cole, A.G.; Hutchens, J.O.; Stout, J.W., Heat capacities from 11 to 305°K. and entropies of L-phenylalanine, L-proline, L-tryptophane, and L-tyrosine. Some free energies of formation, J. Phys. Chem., 1963, 67, 1852-1855. [all data]

Huffman and Fox, 1940
Huffman, H.M.; Fox, S.W., Thermal data. XIII. The heat capacities and entropies of creatine hydrate, DL-citrulline, DL-ornithine, L-proline and taurine, J. Am. Chem. Soc., 1940, 62, 3464-3465. [all data]

Spink and Wads, 1975
Spink, C.H.; Wads, I., Thermochemistry of solutions of biochemical model compounds. 4. The partial molar heat capacities of some amino acids in aqueous solution, J. Chem. Thermodynam., 1975, 7, 561-572. [all data]


Notes

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