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Telci, I.; Bayram, E.; Yilmaz, G.; Avci, B., Variability in essential oil composition of Turkish basils (Ocimum basilicum L.), Biochem. Syst. Ecol., 2006, 34, 6, 489-497, https://doi.org/10.1016/j.bse.2006.01.009 . [all data]