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Yang, R.

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14 matching references were found.

Yang, R.; Yu, L.; Jin, X.; Zhou, M.; Carpenter, B.K., Reaction of vinyl radical with oxygen: A matrix isolation infrared spectroscopic and theoretical study, J. Chem. Phys., 2005, 122, 1, 014511, https://doi.org/10.1063/1.1828434 . [all data]

Yang, R.; Yu, L.; Zeng, A.; Zhou, M., Infrared Spectrum of the Formylperoxy Radical in Solid Argon, J. Phys. Chem. A, 2004, 108, 19, 4228, https://doi.org/10.1021/jp0494786 . [all data]

Zhou, H.; Yang, R.; Jin, X.; Zhou, M., Infrared Spectra of the OH, J. Phys. Chem. A, 2005, 109, 27, 6003, https://doi.org/10.1021/jp0511808 . [all data]

Yang, R.; Sugisawa, H.; Nakatani, H.; Tamura, H.; Takagi, N., Comparison of odor quality in peel oils of acid citrus, Nippon Shokuhin Kogyo Gakkaishi, 1992, 39, 1, 16-24, https://doi.org/10.3136/nskkk1962.39.16 . [all data]

Yang, R.; Sugisawa, H., Citrus Suachi Hort. ex Shirai. Volatile components in Sudachi (Citrus Sudachi Hort. ex Shirai) juice, Nippon Shokuhin Kogyo Gakkaishi, 1990, 37, 12, 946-952, https://doi.org/10.3136/nskkk1962.37.12_946 . [all data]

Yang, R.; Li, G.; Wang, K., Characterization of structure of comblike polymer by pyrolysis gas chromatography and fourier transform infrared spectroscopy, J. Appl. Polym. Sci., 2001, 81, 2, 359-363, https://doi.org/10.1002/app.1446 . [all data]

Yang, R., Volatile compounds in peel oil of Citrus sudachi, Food Sci. (Beijing), 2001, 22, 3, 71-73. [all data]

Yang, R., Analysis of the volatile components in peel oil of Yuzu by gas chromatography/mass spectrometry, Chin. J. Anal. Chem., 2001, 29, 3, 313-316. [all data]

Tamura, H.; Yang, R.-H.; Sugisawa, H., Aroma profiles of peel oils of acid citrus, ACS Sym. Ser., 1993, 525, 121-136. [all data]

Tamura, H.; Nakamoto, H.; Yang, R.-H.; Sugisawa, H., Characteristic aroma compounds in green algae (Ulva pertusa) volatiles, Nippon Shokuhin Kagaku Kogaku Kaishi, 1995, 42, 11, 887-891, https://doi.org/10.3136/nskkk.42.887 . [all data]

Gordon, R.D.; Yang, R.F., Vapor absorption spectra of benzoxazole, benzimidazole, and benzothiazole near 2850 A, Can. J. Chem., 1970, 48, 1722. [all data]

Sugisawa, H.; Yang, R.H.; Kawabata, C.; Tamura, H., Volatile constituents in the peel oil of sudachi (Citrus sudachi), Agric. Biol. Chem., 1989, 53, 6, 1721-1723, https://doi.org/10.1271/bbb1961.53.1721 . [all data]

Sugisawa, H.; Takeda, M.; Yang, R.H.; Takagi, N., The comparison of odor quality of volatiles in peel oils of five kinds of navel oranges, Nippon Shokuhin Kogyo Gakkaishi, 1991, 38, 8, 668-674, https://doi.org/10.3136/nskkk1962.38.668 . [all data]

Hoffman, N.E.; Yang, R.K., Gas Chromatography of Δ¹-Tetrahydrocannabinol, Anal. Letters, 1972, 5, 1, 7-11, https://doi.org/10.1080/00032717208066082 . [all data]