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2 matching references were found.

Dagg, I.R.; Anderson, A.; Yan, S.; Smith, W.; Read, L.A.A., Collision-induced absorption in nitrogen at low temperatures, Can. J. Phys., 1985, 63, 625-631. [all data]

Chen, J.L.; Yan, S.; Feng, Z.; Xiao, L.; Hu, X.S., Changes in the volatile compounds and chemical and physical properties of Yali pear (Pyrus bertschneideri Reld) during storage, Food Chem., 2006, 97, 2, 248-255, https://doi.org/10.1016/j.foodchem.2005.03.044 . [all data]