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6 matching references were found.

Stashenko, E.E.; Ferreira, M.C.; Gonzalo Sequeda, L.; Martinez, J.R.; Wong, J.W., Comparison of extraction methods and detection systems in the gas chromatographic analysis of volatile carbonyl compounds, J. Chromatogr. A, 1997, 779, 1-2, 360-369, https://doi.org/10.1016/S0021-9673(97)00446-9 . [all data]

Wong, J.W.; Webster, M.G.; Halverson, C.A.; Hengel, M.J.; Ngim, K.K.; Ebeler, S.E., Multiresidue pesticide analysis in wines by solid-phase extraction and capillary gas chromatography-mass spectrometric detection with selective ion monitoring, J. Agric. Food Chem., 2003, 51, 5, 1148-1161, https://doi.org/10.1021/jf0209995 . [all data]

Stashenko, E.E.; Wong, J.W.; Martínez, J.R.; Mateus, A.; Shibamoto, T., High-resolution gas chromatography with nitrogen-phosphorous detection of saturated volatile aldehydes derivatized with 2-hydrazinobenzothiazole, J. Chromatogr. A, 1996, 752, 1-2, 209-216, https://doi.org/10.1016/S0021-9673(96)00494-3 . [all data]

Wong, J.W.; Webster, M.G.; Bezabeh, D.Z.; Hengel, M.J.; Ngim, K.K.; Krynitsky, A.J.; Ebeler, S.E., Multiresidue determination of pesticides in malt beverages by capillary gas chromatography with mass spectrometry and selected ion monitoring, J. Agric. Food Chem., 2004, 52, 21, 6361-6372, https://doi.org/10.1021/jf040109g . [all data]

Wong, J.W.; Hennessy, M.K.; Hayward, D.G.; Krynitsky, A.J.; Cassias, I.; Schenck, F.J., Analysis of Organophosphorus Pesticides in Dried Ground Ginseng Root by Capillary Gas Chromatography-Mass Spectrometry and -Flame Photometric Detection, J. Agric. Food Chem., 2007, 55, 4, 1117-1128, https://doi.org/10.1021/jf062774q . [all data]

Wong, J.W.; Halverson, C.A., Multiresidue analysis of pesticides in wines using C-18 solid-phase extraction and gas chromatography-mass spectrometry, Am. J. Enol. Vitic, 1999, 50, 4, 435-442. [all data]