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Author: | Waterhouse |
6 matching references were found.
Goldberg, D.M.; Yan, J.; Ng, E.; Diamandis, E.P.; Karumanchiri, A.; Soleas, G.; Waterhouse, A.L., Direct Injection Gas Chromatographic Mass Spectrometric Assay for trans-Resveratrol, Anal. Chem., 1994, 66, 22, 3959-3963, https://doi.org/10.1021/ac00094a017 . [all data]
Laurie, V.F.; Waterhouse, A.L., Oxidation of glycerol in the presence of hydrogen peroxide and iron in model solutions and wine. Potential effects on wine color, J. Agric. Food Chem., 2006, 54, 13, 4668-4673, https://doi.org/10.1021/jf053036p . [all data]
Mortimer, C.T.; Waterhouse, J., Enthalpy of combustion of diphenyl diselenide, J. Chem. Thermodyn., 1980, 12, 961-965. [all data]
Mortimer, C.T.; Waterhouse, J., Enthalpies of formation of PhSeBr and PhSeBr3, Thermochim. Acta, 1988, 131, 91-93. [all data]
Mortimer, C.T.; Waterhouse, J., Enthalpies of formation of phenyl selenide bromides, PhSeBr and PhSeBr3, Thermochim. Acta, 1988, 131, 91. [all data]
Tomova, B.S.; Waterhouse, J.S., Comparing the composition of volatiles emitted from tagetes plants and essential oils by means of solid phase microextraction in 27th International Symposium on Capillary Chromatography, 2004, 1-7. [all data]