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| Author: | Toei |
2 matching references were found.
Ninomiya, A.; Toei, K., Dissociation Constants of Aliphatic Dicarboxylic Acids, Nippon Kagaku Zasshi, 1969, 99, 655-8. [all data]
Furuta, T.; Tsujimoto, S.; Makino, H.; Okazaki, M.; Toei, R., Measurement of Diffusion Coefficient of Water and Ethanol in Aqueous Maltodextrin Solution, J. Food Eng., 1984, 3, 169-186. [all data]