National Institute of Standards and Technology

NIST Chemistry WebBook, SRD 69

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Sennanayake, U.M.

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Sennanayake, U.M.; Lee, T.H.; Wills, R.B.H., Volatile constituents of cinnamon (Cinnamomum zeylanicum) oils, J. Agric. Food Chem., 1978, 26, 4, 822-824, https://doi.org/10.1021/jf60218a031 . [all data]