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Author:Sass-Kiss, A.

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Simándi, B.; Deák, A.; Rónyai, E.; Yanxiang, G.; Veress, T.; Lemberkovics, É.; Then, M.; Sass-Kiss, Á.; Vámos-Falusi, Z., Supercritical carbon dioxide extraction and fractionation of fennel oil, J. Agric. Food Chem., 1999, 47, 4, 1635-1640, https://doi.org/10.1021/jf9809535 . [all data]