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Author:SAKAMOTO

19 matching references were found.

Sakamoto, A.; Hayashi, M.; Harada, K.; Tanaka, T.; Tanaka, K., Millimeter-wave spectroscopy of CoNO Produced by UV laser photolysis of Co(CO)[sub 3]NO, J. Chem. Phys., 2008, 129, 13, 134303, https://doi.org/10.1063/1.2982783 . [all data]

Sakamoto, I.; Mizusawa, K.; Kubota, Y.; Hoshi, Y., The recent status of EB processing accelerators in Asia, Radiat. Phys. Chem., 1990, 35, 612. [all data]

Iwai, Y.; Morotomi, T.; Sakamoto, K.; Koga, Y.; Arai, Y., High-Pressure Vapor-Liquid Equilibria for Carbon Dioxide + Limonene, J. Chem. Eng. Data, 1996, 41, 951-952. [all data]

Hayata, Y.; Sakamoto, T.; Kozuka, H.; Sakamoto, K.; Osajima, Y., Analysis of aromatic volatile compounds in 'Miyabi' melon (Cucumis melo L.) using the Porapak Q column, J. Jpn. Soc. Hortic. Sci., 2002, 71, 4, 517-525, https://doi.org/10.2503/jjshs.71.517 . [all data]

Hayata, Y.; Sakamoto, T.; Maneerat, C.; Li, X.; Kozuka, H.; Sakamoto, K., Evaluation of aroma compounds contributing to muskmelon flavor in Porapak Q extracts by aroma extract dilution analysis, J. Agric. Food Chem., 2003, 51, 11, 3415-3418, https://doi.org/10.1021/jf0209950 . [all data]

Sakamoto, M.; Kajiyama, K.-I.; Tonami, H., Gas-liquid chromatographic behaviour of N-trifluoroacetyl n-butyl esters of various S-substituted cysteines, J. Chromatogr., 1974, 94, 189-207, https://doi.org/10.1016/S0021-9673(01)92367-2 . [all data]

Hagen, T.; Korson, M.S.; Sakamoto, M.; Evans, J.E., A GC/MS/MS screening method for multiple organic acidemias from urine specimens, Clin. Chim. Acta, 1999, 283, 1-2, 77-88, https://doi.org/10.1016/S0009-8981(99)00037-6 . [all data]

Sakamoto, M.; Kajiyama, K.I.; Teshirogi, T.; Tonami, H., Determination of lanthionine and lysinoalanine as N-trifluoroacetyl n-butyl esters by gas-liquid chromatography, Textile Research Journal, 1975, 45, 2, 145-154, https://doi.org/10.1177/004051757504500211 . [all data]

Kubota, N.; Hirata, N.; Sakamoto, S., Combustion mechanism of TAGN, Symp. Int. Combust. Proc., 1986, 21, 1925-19. [all data]

Tsuda, K.; Sakamoto, S., Synthesis of Sulfanilamides V. Disulfanilyl Derivatives of 2-Aminothiazole, J. Pharm. Soc. Jpn., 1949, 69, 165-71. [all data]

Kumazawa, K.; Sakai, N.; Amma, H.; Sakamoto, S.; Kodama, M.; Wada, Y.; Nishimura, O., Identification and formation of volatile components responsible for the characteristic aroma of Mat Rush (Igusa), Biosci. Biotechnol. Biochem., 2010, 74, 6, 1231-1236, https://doi.org/10.1271/bbb.100053 . [all data]

Moriyoshi, T.; Sakamoto, T.; Uosaki, Y., (Liquid + liquid) equilibria of (water + ethanol + a C8 alkanol) from 0.1 to 200 MPa at 298.15 K, J. Chem. Thermodyn., 1989, 21, 947. [all data]

Moriyoshi, T.; Uosaki, Y.; Sakamoto, T.; Hayashi, Y., (Liquid + liquid) equilibria of (water + ethanol + 2,6-dimethyl-4-heptanone) from 0.1 to 200 MPa at 298.15 and 323.15 K, J. Chem. Thermodyn., 1989, 21, 219. [all data]

Hayata, Y.; Sakamoto, T.; Kozuka, H.; Sakamoto, K.; Osajima, Y., Analysis of aromatic volatile compounds in 'Miyabi' melon (Cucumis melo L.) using the Porapak Q column, J. Jpn. Soc. Hortic. Sci., 2002, 71, 4, 517-525, https://doi.org/10.2503/jjshs.71.517 . [all data]

Hayata, Y.; Sakamoto, T.; Maneerat, C.; Li, X.; Kozuka, H.; Sakamoto, K., Evaluation of aroma compounds contributing to muskmelon flavor in Porapak Q extracts by aroma extract dilution analysis, J. Agric. Food Chem., 2003, 51, 11, 3415-3418, https://doi.org/10.1021/jf0209950 . [all data]

Ono, K.; Sakamoto, T.; Tanaka, H.; Asakawa, Y., Sesquiterpenoids from a cell suspension culture of the Liverwort Porella vernicosa Lindb., Flavour Fragr. J., 1996, 11, 1, 53-56, https://doi.org/10.1002/(SICI)1099-1026(199601)11:1<53::AID-FFJ535>3.0.CO;2-8 . [all data]

Sakamoto, T.; Kobayashi, M.; Itoh, H.; Tahiri, A.; Kayano, T.; Tanaka, H.; Iwahori, S.; Matsuoka, M., Expression of a gibberellin 2-oxidase gene around the shoot apex is related to phase transition in rice, Plant Physiology, 2001, 125, 3, 1508-1516, https://doi.org/10.1104/pp.125.3.1508 . [all data]

Sakamoto, Y.; Nakagawa, K.; KAwana, S.; Lingga, N.; Chin, H.-L.; Miyagawa, H.; Ogura, T., Profiling of Japanese green tee metabolites by GC-MS, Profiling of Japanese green tee metabolites by GC-MS, Shimadzy GC/MS Technical Report # 1, 2010, 15. [all data]

MINAMI, Hideyuki; SAKAMOTO, Yukari; IWAHASHI, Makio, Phase Diagram for Binary Mixture of Sterols: 5-cholesten-3.BETA.-ol, 5.ALPHA.-cholestan-3.BETA.-ol, 5.BETA.-cholestan-3.ALPHA.-ol and 5.BETA.-cholestan-3.BETA.-ol., J. Oleo Sci., 2002, 51, 1, 11-17, https://doi.org/10.5650/jos.51.11 . [all data]