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Author: | Phutdhawong, W. |
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4 matching references were found.
Phutdhawong, W.; Korth, J.; Buddhasukh, D.; Pyne, S.G., Volatile components from Cephalotaxus griffithii growing in northern Thailand, Flavour Fragr. J., 2002, 17, 2, 153-155, https://doi.org/10.1002/ffj.1064 . [all data]
Phutdhawong, W.; Donchai, A.; Korth, J.; Pyne, S.G.; Picha, P.; Ngamkham, J.; Buddhasukh, D., The components and anticancer activity of the volatile oil from Streblus asper, Flavour Fragr. J., 2004, 19, 5, 445-447, https://doi.org/10.1002/ffj.1342 . [all data]
Phutdhawong, W.; Kawaree, R.; Sanjaia, S.; Sengpracha, W.; Buddhasukh, D., Microwave-Assisted Isolation of Essential Oil of Cinnamomum iners Reinw. es Bl.: Comparison with Conventional Hydrodistillation, Molecules, 2007, 12, 4, 868-877, https://doi.org/10.3390/12040868 . [all data]
Kawaree, R.; Phutdhawong, W.; Picha, P.; Ngamkham, J., Chemical compounds, anticancer and antioxidant activities of volatile oil from Piper sarmentosum Roxb., Polyscias fruticosa Harms. and Polygonum odoratum Lour., KMITI Sci. J., 2006, 6, 2b, 499-504. [all data]