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Hyötyläinen, T.; Kallio, M.; Lehtonen, M.; Lintonen, S.; Peräjoki, P.; Jussila, M.; Riekkola, M.-L., Comprehensive two-dimensional gas chromatography in the analysis of dietary fatty acids, J. Sep. Sci., 2004, 27, 5-6, 459-467, https://doi.org/10.1002/jssc.200301674 . [all data]