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Author:Pappas

3 matching references were found.

Daferera, D.; Pappas, C.; Tarantilis, P.A.; Polissiou, M., Analytical, nutritional and clinical methods section. Quantitative analysis of α-pinene and β-myrcene in mastic gum oil using FT-Raman spectroscopy, Food Chem., 2002, 77, 4, 511-515, https://doi.org/10.1016/S0308-8146(01)00382-X . [all data]

Buchi, G.; Pappas, J.J., J. Am. Chem. Soc., 1954, 76, 2963. [all data]

Chen, G.-F.; Pappas, R.S.; Williams, E., Radical cation photoisomerization of bicyclo[2.2.2]octa-2,5-diene to tetracyclo[4.2.0.02,8.05,7]octane and its thermal retrogression, J. Am. Chem. Soc., 1992, 114, 8314-8316. [all data]