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6 matching references were found.

Nogueira, P.; Prieto, G.; Sarmiento, F.; Bravo, R.; Paz Andrade, M.I., Thermodynamics of the binary mixtures of 2-heptanone with an n-alkanol at 2 98.15 K, Phys. Chem. Liq., 1994, 27, 149-58. [all data]

Prieto, G.; Nogueira, P.; Bravo, R.; Sarmiento, F.; Paz Andrade, M.I., Excess enthalpies and excess volumes of (pentan-2-one + an n-alkan-1-ol) at the temperature 298.15 K, J. Chem. Thermodyn., 1992, 24, 905-12. [all data]

Nogueira, P.C.L.; Marsaioli, A.J.; Amaral, M.C.E.; Bittrich, V., The fragrant floral oils of Tovomita species, Phytochemistry, 1998, 49, 4, 1009-1012, https://doi.org/10.1016/S0031-9422(97)01046-7 . [all data]

Nogueira, P.C.L.; Bittrich, V.; Shepherd, G.J.; Lopes, A.V.; Marsaioli, A.J., The ecological and taxonomic importance of flower volatiles of Clusia species (Guttiferae), Phytochemistry, 2001, 56, 5, 443-452, https://doi.org/10.1016/S0031-9422(00)00213-2 . [all data]

Sampaio, T.S.; Nogueira, P.C.L., Volatile components of mangaba fruit (Hancornia speciosa Gomes) at three stages of maturity, Food Chem., 2006, 95, 4, 606-610, https://doi.org/10.1016/j.foodchem.2005.01.038 . [all data]

Andrade, M.S.; Sampaio, T.S.; Nogueira, P.C.L.; Ribeiro, A.S.; Bittrich, V.; Amaral, M.C.E., Volatile compounds of the leaves, flowers and fruits of Kielmeyera rugosa Choisy (Clusiaceae), Flavour Fragr. J., 2007, 22, 1, 49-52, https://doi.org/10.1002/ffj.1751 . [all data]