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Chin, S.T.; Nazimah, S.A.H.; Quek, S.Y.; Che Man, Y.B.; Rahman, R.A.; Hashim, D.M., Analysis of volatile compounds from Malaysian durians (Durio zibethinus) using headspace SPME coupled to fast GC-MS, J. Food Comp. Anal., 2007, 20, 1, 31-44, https://doi.org/10.1016/j.jfca.2006.04.011 . [all data]

Sharif, Z.; Che Man, Y.B.; Nazimah, S.A.H.; Chin, C.K., Determination of organochlorine and pyrethroid pesticides in fruit and vegetables using solid phase extraction clean-up cartridges, J. Chromatogr. A, 2006, 1127, 1-2, 254-261, https://doi.org/10.1016/j.chroma.2006.06.007 . [all data]

Mirhosseini, H.; Salmah, Y.; Nazimah, S.A.H.; Tan, C.P., Solid-phase microextraction for headspace analysis of key volatile compounds in orange beverage emulsion, Food Chem., 2007, 105, 4, 1659-1670, https://doi.org/10.1016/j.foodchem.2007.04.039 . [all data]

Chin, S.T.; Nazimah, S.A.H.; Quek, S.Y.; Man, Y.B.C.; Rahman, R.A.; Hashim, D.M., Changes of volatiles' attributed in durian pulp during fresse- and spray-drying process, Food Sci. Technol., 2008, 41, 1899-1905. [all data]