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Author: | Narain |
7 matching references were found.
Nath, J.; Narain, B., Binary Systems of Tetrachloroethylene with Benzene, Toluene, p-Xylene, Carbon Tetrachloride, and Cyclohexane. 2. Viscosities at 303.15K, J. Chem. Eng. Data, 1983, 28, 296-297. [all data]
Nath, J.; Narain, B., Binary systems of tetrachloroethylene with benzene, toluene, p-xylene, carbon tetrachloride, and cyclohexane. 1. ultrasonic velecities and adiabatic compressibilities at 293.15 and 303.15 K, dielectr, J. Chem. Eng. Data, 1982, 27, 308-312. [all data]
Narain, N.; Galvao, M. deS.; Ferreira, D.DaS.; Navarro, D.M.A.F., Flavor biogeneration in Mangaba (Hancornia speciosa Gomes) fruit, BioEng. Campinas, 2007, 1, 1, 25-31. [all data]
Narain, N.; Almeida, J.N.; Galvão, M.S.; Madruga, M.S.; de Brito, E.S., Volatile compounds in passion fruit (Passiflora edulis forma Flavicarpa) and yellow mombin (Spondias mombin L.) fruits obtained by dynamic headspace technique, Cienc. Tecnol. Aliment. Campinas, 2004, 24, 2, 212-216, https://doi.org/10.1590/S0101-20612004000200009 . [all data]
Narain, N.; Galvao, M.S.; Madruga, M.S., Volatile compounds captured through purge and trap technique in caja-umbu (Spondias sp.) fruits during maturation, Food Chem., 2007, 102, 3, 726-731, https://doi.org/10.1016/j.foodchem.2006.06.003 . [all data]
Madruga, M.S.; Arruda, S.G.B.; Narain, N.; Souza, J.G., Castration and slaughter age effects on panel assessment and aroma compounds of the mestico goat meat, Meat Sci., 2000, 56, 2, 117-125, https://doi.org/10.1016/S0309-1740(00)00025-5 . [all data]
Narain, R.P.; Mehrotra, R.C., J. Indian Chem. Soc., 1962, 39, 855. [all data]