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Author: | Mudrack, S.A.M. |
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Hakin, A.W.; Mudrack, S.A.M.; Beswick, C.L., The volumetric and thermochemical properties of L-ascorbic acid in water at 288.15, 298.15, and 308.15 K, Can. J. Chem., 1993, 71, 925-9. [all data]