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2 matching references were found.

Njoroge, S.M.; Koaze, H.; Mwaniki, M.; Minh Tu, N.T.; Sawamura, M., Essential oils of Kenyan Citrus fruits: volatile components of two varieties of mandarins (Citrus reticulata) and a tangelo (C. paradisi × C. tangerina), Flavour Fragr. J., 2005, 20, 1, 74-79, https://doi.org/10.1002/ffj.1376 . [all data]

Sawamura, M.; Minh Tu, N.T.; Onishi, Y.; Ogawa, E.; Choi, H.-S., Characteristic odor components of Citrus reticulata blanco (ponkan) cold-pressed oil, Biosci. Biotechnol. Biochem., 2004, 68, 8, 1690-1697, https://doi.org/10.1271/bbb.68.1690 . [all data]