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Casal, S.; Mendes, E$.; Fernandes, J.O.; Oliveira, M.B.P.P.; Ferreira, M.A., Analysis of heterocyclic aromatic amines in foods by gas chromatography-mass spectrometry as their tert.-butyldimethylsilyl derivatives, J. Chromatogr. A, 2004, 1040, 1, 105-114, https://doi.org/10.1016/j.chroma.2004.03.054 . [all data]